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Vermouth (/ vərˈmuːθ /, UK also / ˈvɜːməθ /) [ 1 ][ 2 ] is an aromatized fortified wine, flavoured with various botanicals (roots, barks, flowers, seeds, herbs, and spices) and sometimes colored. The modern versions of the beverage were first produced in the mid to late 18th century in Turin, Italy. [ 3 ] While vermouth was ...
Clemente Michel, Carlo Re, Carlo Agnelli and Eligio Baudino started the company in 1847, as a vermouth bottling plant in Pessione. A few years later Alessandro Martini joined the team, becoming the director in 1863 along with Teofilo Sola and Luigi Rossi (who was the inventor of a vermouth). In 1863 they changed the company name to Martini ...
At the time of its sale, Cinzano's share of the vermouth market in Europe was measured in the low single digits, sales that placed it a distant second to Martini. [4] As a result of a 1997 merger, Grand Metropolitan became Diageo; two years later, Diageo sold Cinzano to the privately held Gruppo Campari. [2] [5]
A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass. The ingredients are chilled, either by stirring or shaking, then strained and served " straight up " (without ice) in a chilled cocktail glass. The drink may be garnished with an olive, a "twist" (a strip of lemon peel squeezed or twisted ...
From left to right: Cinzano, Luxardo, Ramazzotti, 1882, Fernet-Branca, and Martini. Fernet (Italian: [ferˈnɛt]) is an Italian type of amaro, a bitter, aromatic spirit. Fernet is made from a number of herbs and spices which vary according to the brand, but usually include myrrh, rhubarb, chamomile, cardamom, aloe, and especially saffron, [ 1 ...
Vodka (Polish: wódka [ˈvutka]; Russian: водка [ˈvotkə]; Swedish: vodka [vɔdkɑː]) is a clear distilled alcoholic beverage. Different varieties originated in Poland, Russia, and Sweden. [ 1 ][ 2 ] Vodka is composed mainly of water and ethanol but sometimes with traces of impurities and flavourings. [ 3 ]
Noilly Prat. Noilly Prat (French pronunciation: [nwa.ji pʁat]) is a brand of vermouth from France, owned by the Italian company Martini & Rossi, which is a subsidiary of Bacardi. "White" Noilly Prat is the archetype of dry, straw-coloured French vermouth. Noilly Prat now makes Red and Ambre vermouths as well, introduced in the 1960s and 1980s ...
For the martini: Fill a cocktail shaker with ice. Add the vanilla vodka, Irish cream liqueur, butterscotch schnapps, half-and-half, and ice. Cover and shake vigorously for 10 to 20 seconds. Strain ...
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