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  2. Royapuram fishing harbour - Wikipedia

    en.wikipedia.org/wiki/Royapuram_fishing_harbour

    Royapuram fishing harbour, also known as Chennai fishing harbour or Kasimedu fishing harbour, is one of the major fishing grounds for catching fishes and crustaceans located at Kasimedu in the Royapuram area of Chennai, India. The harbour is located north of the Chennai Port and is under the administrative control of the Chennai Port Trust.

  3. Kasimedu - Wikipedia

    en.wikipedia.org/wiki/Kasimedu

    Kasimedu. Kasimedu is a hamlet in the neighbourhood of Royapuram, in Chennai district of Tamil Nadu state in the peninsular India. This hamlet is occupied by fishermen whose families depend on the fishing harbour and the fish market nearby. It stretches for about 2 km, near Ennore fishing harbour along the shore, north of Chennai Port. [1]

  4. Boxer Vadivelu - Wikipedia

    en.wikipedia.org/wiki/Boxer_Vadivelu

    Boxer Vadivelu was a fisherman and criminal from Power Kuppam, Kasimedu. He started by collecting extortion money from the markets at the Royapuram fishing harbour. Vadivelu then transported foreign liquor and goods from Kasimedu, Royapuram and Chennai harbours, and was also involved in smuggling, contract killing, and extortion. [citation needed]

  5. Octopuses seen hunting together with fish in rare video - AOL

    www.aol.com/news/octopuses-seen-hunting-together...

    A new study found that some members of an octopus species hunt cooperatively in groups with fish. Video shows octopuses punching their companion fish to keep them on task and contributing to the hunt.

  6. Customs and etiquette in Chinese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    t. e. Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China. Traditional Han customs have spread throughout East Asia to varying degrees, with some regions sharing a few aspects of formal dining, which has ranged from guest seating to paying the bill.

  7. Girl, 10, becomes youngest person certified to prepare ... - AOL

    www.aol.com/girl-10-becomes-youngest-person...

    CBSNews. Updated September 6, 2024 at 6:21 AM. A Japanese 10-year-old has become the youngest person authorized to prepare "fugu" pufferfish — a delicacy that can kill if its poisonous parts are ...

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