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These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. The yellow colour, more or less marked, is due to the presence of carotenoids. Varieties with coloured flesh are common among native Andean potatoes, but relatively rare among modern varieties.
With more than 200 varieties sold in the U.S. alone, potatoes are easily one of the most diverse foods around. They’re also one of the most versatile, transforming into everything from crispy ...
Pages in category "Potato cultivars" The following 69 pages are in this category, out of 69 total. This list may not reflect recent changes. ...
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Idaho potatoes, named after the American state that predominantly grows this variety), are among the most versatile potatoes out there, thanks to their mild flavor and widespread availability.
The potato (/ p ə ˈ t eɪ t oʊ /) is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile.
There are more than 200 varieties of potatoes. Even though you may only see a few potato varieties at the store, there are over 200 grown in the United States. Each variety fits into one of these ...
The European Cultivated Potato Database (ECPD) is an online collaborative database of potato variety descriptions. The information that it contains can be searched by variety name, or by selecting one or more required characteristics. 159,848 observations; 29 contributors; 91 characters; 4,119 cultivated varieties; 1,354 breeding lines