Search results
Results from the WOW.Com Content Network
Ruby chocolate is a style or distinct variety of chocolate that is pink or purple in colour. Barry Callebaut, a Belgian–Swiss cocoa company, introduced it as a distinct product on 5 September 2017 after beginning development of their product in 2004.
Barry Callebaut, creators of the coveted “ruby chocolate,” says they’re finally bringing the pink-hued sweet stateside. But how exactly the manufacturer produces such blush colored bars is ...
So, what’s the deal with ruby chocolate? Is it really any different than regular ol’ chocolate? Here’s everything you need to know about the latest pastel pink confection.
Ruby chocolate is a type of chocolate – just like milk, dark, and white – with a pink hue and a signature citrusy, berry-forward flavor. It is sold as bars or in chips or disks.
Ruby chocolate is gaining in popularity. Here's everything you need to know, including where it's from, how it tastes, and why it's so colorful.
Ruby chocolate is a unique variety of chocolate that has a distinctive pink hue and a signature citrusy, berry-forward flavor. Ruby chocolate was first introduced in 2017 by chocolatier Barry Callebaut, and it has quickly become one of the most popular types of chocolate around.
Just as it seemed things couldn't get any more heated, ruby chocolate came on the scene. This rosy-pink confection has caused quite a stir among chocolate lovers. Some are delighted to have a fresh, new flavor, while others claim ruby chocolate is even less legitimate than white.
Pink chocolate, also known as ruby chocolate, is a type of chocolate that is made from the ruby cocoa bean. This unique type of chocolate has a naturally pink color and a fruity flavor, making it unlike any other type of chocolate on the market.
Ruby chocolate is characterized by its pink color and fruity flavor. After many years of development and trials, Barry Callebaut developed a new process to bring out the natural qualities of this cocoa bean which is grown in the Ivory Coast, Ecuador and Brazil.
Dubbed "ruby chocolate," its dark pink hue made it an instant internet sensation, seemingly made for the Instagram era.