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2. How to Organize Your Kitchen to Make Healthy Eating Easy ...

   www.aol.com/organize-kitchen-healthy-eating-easy...

   Examples include cooked quinoa and roasted vegetables, as suggested by Lorenz. ... like on a high pantry shelf or in opaque containers, says Lorenz. ... Stocked Canned and Frozen Produce.

3. Canning - Wikipedia

   en.wikipedia.org/wiki/Canning

   Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [a] although under specific circumstances, it can be much longer. [2]

4. Home canning - Wikipedia

   en.wikipedia.org/wiki/Home_canning

   Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

5. Food storage - Wikipedia

   en.wikipedia.org/wiki/Food_storage

   The guidelines vary for safe storage of vegetables under dry conditions. This is because different vegetables have different characteristics, for example, tomatoes contain a lot of water, while root vegetables such as carrots and potatoes contain less. These factors, and many others, affect the amount of time that a vegetable can be kept in dry ...

6. 24 Genius Hacks That’ll Make Your Fridge And Pantry Look ...

   www.aol.com/lifestyle/24-ridiculously-satisfying...

   #21 The Root Of All Storage Solutions! Wooden Onion And Potato Storage Bin Keeps Your Veggies Cozy, Cool, And Clutter-Free. Review: "I love this! It looks great, and it keeps my cats (yes ...

7. Debbie Meyer Green Bags - Wikipedia

   en.wikipedia.org/wiki/Debbie_Meyer_Green_Bags

   Independent laboratory results (Nova Biologicals, Inc - Conroe, Texas) and television commercials for the product claim it will keep fruits and vegetables fresh longer, (some items for up to 21 days) by absorbing ethylene gas. [1] [2] The bags' ethylene absorption is intended to slow the ripening process and preserve the produces' shelf life.