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Festivals unique to the United States (and Canada and Mexico in some cases) include pow wows, Rocky Mountain Rendezvous, blues festivals, county fairs, state fairs, ribfests, and strawberry festivals. The first U.S. state fair was that of New York, held in 1841 in Syracuse, and has been held annually to the present year. [1] The second state ...
When does 2024 New York State Fair open? The fair runs from Aug. 21 through Labor Day, Sept. 2, with daily operating hours from 9 a.m. to 11 p.m., and no entry or re-entry after 9 p.m.
The oldest state fair is that of The Fredericksburg Agricultural Fair, established in 1738, and is the oldest fair in Virginia and the United States. [1] The first U.S. state fair was the New York, held in 1841 in Syracuse, and has been held annually since. [2] The second state fair was in Detroit, Michigan, which ran from 1849 [3] to 2009. [4] [5]
Included below are the notable Renaissance, Medieval, and Fantasy fairs held in the United States. These include: any long running (20 plus years) fairs, and established fairs (5 plus years) that have a two-weekend or more annual run. Generally, U.S. renaissance fairs are open weekends only (including holidays) during the periods indicated.
For more information, visit the New York Renaissance Faire website. Dutchess County Fair . The Dutchess County Agricultural Society is celebrating over 180 years of the Dutchess County Fair this year.
The New York State Fair, also known as the Great New York State Fair, is a 13-day showcase of agriculture, entertainment, education, and technology.With midway rides, concessionaires, exhibits, and concerts, it has become New York's largest annual event and an end-of-summer tradition for hundreds of thousands of families from all corners of the state.
Local specialties brought to the fair are quince and crab apple jellies, gingerbread, peanut brittle, canned huckleberries and sauerkraut. [1] It is the state of Virginia's biggest agricultural county fair, featuring exhibitions and events devoted to the presentation and promotion of farm life and food production.
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