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  2. Taste - Wikipedia

    en.wikipedia.org/wiki/Taste

    Taste bud. The gustatory system or sense of taste is the sensory system that is partially responsible for the perception of taste. [1] Taste is the perception stimulated when a substance in the mouth reacts chemically with taste receptor cells located on taste buds in the oral cavity, mostly on the tongue.

  3. Taste bud - Wikipedia

    en.wikipedia.org/wiki/Taste_bud

    The type II taste bud cells make up about another third of the cells in the taste bud and express G-protein coupled receptors that are associated with chemoreception. They usually express either type 1 or type 2 taste receptors, but one cell might detect different stimuli, such as umami and sweetness. [5]

  4. Sensory nervous system - Wikipedia

    en.wikipedia.org/wiki/Sensory_nervous_system

    The word taste is used in a technical sense to refer specifically to sensations coming from taste buds on the tongue. The five qualities of taste detected by the tongue include sourness, bitterness, sweetness, saltiness, and the protein taste quality, called umami .

  5. Sensory neuron - Wikipedia

    en.wikipedia.org/wiki/Sensory_neuron

    External receptors that respond to stimuli from outside the body are called exteroreceptors. [4] Exteroreceptors include chemoreceptors such as olfactory receptors and taste receptors, photoreceptors (), thermoreceptors (temperature), nociceptors (), hair cells (hearing and balance), and a number of other different mechanoreceptors for touch and proprioception (stretch, distortion and stress).

  6. Special senses - Wikipedia

    en.wikipedia.org/wiki/Special_senses

    The exception to this is the filiform papillae that do not contain taste buds. There are between 2000 and 5000 [17] taste buds that are located on the back and front of the tongue. Others are located on the roof, sides and back of the mouth, and in the throat. Each taste bud contains 50 to 100 taste receptor cells.

  7. Sensory processing - Wikipedia

    en.wikipedia.org/wiki/Sensory_processing

    These include the five classic senses of vision (sight), audition (hearing), tactile stimulation , olfaction (smell), and gustation (taste). Other sensory modalities exist, for example the vestibular sense (balance and the sense of movement) and proprioception (the sense of knowing one's position in space) Along with Time (The sense of knowing ...

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  9. Hair cell - Wikipedia

    en.wikipedia.org/wiki/Hair_cell

    In mammalian outer hair cells, the varying receptor potential is converted to active vibrations of the cell body. This mechanical response to electrical signals is termed somatic electromotility; [13] it drives variations in the cell's length, synchronized to the incoming sound signal, and provides mechanical amplification by feedback to the traveling wave.

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