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World trade of rye is low compared with other grains such as wheat. The total export of rye for 2016 was $186 million [32] compared with $30.1 billion for wheat. [33] Poland consumes the most rye per person at 32.4 kg (71 lb) per capita (2009), followed by the Nordic and Baltic countries. The EU in general is around 5.6 kg (12 lb) per capita.
Test weight refers to the average weight of a cereal as measured in pounds per bushel (1bu. = 8 gallons or 2150.42 cu. inches). Test weight is an important predictor of milling yield for rice and flour extraction rate for wheat. USDA’s official weight per bushel for the highest grade for major cereals and oilseeds include: wheat and soybeans ...
Triticale (/ t r ɪ t ɪ ˈ k eɪ l iː /; × Triticosecale) is a hybrid of wheat (Triticum) and rye (Secale) first bred in laboratories during the late 19th century in Scotland and Germany. [1]
Yields were referred to in coombs per acre. A coomb was 16 stone (100 kg) for barley and 18 stone (110 kg) for wheat. A coomb was 16 stone (100 kg) for barley and 18 stone (110 kg) for wheat. The US grain markets quote prices as cents per bushel , and a US bushel of grain is about 61 lb (28 kg), which would approximately correspond to the 4 ...
The grain was the legal foundation of traditional English weight systems, [5] and is the only unit that is equal throughout the troy, avoirdupois, and apothecaries' systems of mass. [6]: C-6 The unit was based on the weight of a single grain of barley which was equal to about + 4 ⁄ 3 the weight of a single grain of wheat.
Wheat sheaves near King's Somborne.Here the individual sheaves have been put together into a stook ("stooked") to dry. A sheaf of grain on a plaque Sheafing machine. A sheaf (/ ʃ iː f /; pl.: sheaves) is a bunch of cereal-crop stems bound together after reaping, traditionally by sickle, later by scythe or, after its introduction in 1872, by a mechanical reaper-binder.
Groats (or in some cases, "berries") are the hulled kernels of various cereal grains, such as oats, wheat, rye, and barley. Groats are whole grains that include the cereal germ and fiber-rich bran portion of the grain, as well as the endosperm (which is the usual product of milling). Groats can also be produced from pseudocereal seeds such as ...
Triticeae is a botanical tribe within the subfamily Pooideae of grasses that includes genera with many domesticated species. Major crop genera found in this tribe include wheat (see wheat taxonomy), barley, and rye; crops in other genera include some for human consumption, and others used for animal feed or rangeland protection.