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Azerbaijan. 2021. The center of gastronomy in the South Caucasus, with important historical industries in cultivation of tea, vegetables, rice, and citrus, as well as in cattle farming, fishing, beekeeping, and grain farming, which are preserved and celebrated in local events. Launceston. Australia.
Creative Cities Network. The UNESCO Creative Cities Network (UCCN) is a flagship city programme of UNESCO launched in 2004 to promote cooperation among cities which have recognized culture and creativity as strategic drivers of sustainable urban development. [1][2][3] As of 2022, there are almost 300 cities from around 90 countries in the network.
Through a compendium of the different oral and intangible treasures of humankind worldwide, the programme aims to draw attention to the importance of safeguarding intangible heritage, which UNESCO has identified as an essential component and as a repository of cultural diversity and of creative expression. [3] [4] The list was established in ...
Burgos was selected as the "Spanish Gastronomy Capital" of 2013. In 2015 UNESCO named it "City of Gastronomy", and it has been part of the Creative Cities Network since then. [ 9 ]
The United Nations Educational, Scientific and Cultural Organisation (UNESCO) intangible cultural heritage elements are the non-physical traditions and practices performed by a people. As part of a country's cultural heritage, they include celebrations, festivals, performances, oral traditions, music, and the making of handicrafts. [1]
It is an important tourist center famous for Korean food, historic buildings, sports activities, and innovative festivals. In May 2012, Jeonju was chosen as a Creative City for Gastronomy as part of UNESCO's Creative Cities Network. This honour recognizes the city's traditional home cooking handed down over thousands of years, its active public ...
Tunisian cuisine, the cuisine of Tunisia, consists of the cooking traditions, ingredients, recipes and techniques developed in Tunisia since antiquity. It is mainly a blend of Mediterranean and native Berber cuisine with Punic influences. Historically, Tunisian cuisine witnessed influence and exchanges with many cultures and nations like ...
In 2004, UNESCO established the Creative Cities Network (UCCN). UCCN was established to share best practices and partnerships that can help sustain and improve a city's creativity. All cities recognized as a member of the UCCN agree that creativity acts as a strategic factor of sustainable development.