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Malaysian Mandarin (simplified Chinese: 马来西亚华语; traditional Chinese: 馬來西亞華語; pinyin: Mǎláixīyà Huáyǔ) is a variety of the Chinese language spoken in Malaysia by ethnic Chinese residents. It is currently the primary language used by the Malaysian Chinese community [1]
Southern Malaysian Hokkien (simplified Chinese: 南马福建话; traditional Chinese: 南馬福建話; pinyin: Nán Mǎ Fújiànhuà; Pe̍h-ōe-jī: Lâm-Má Hok-kiàn-oē) is a local variant of the Min Nan Chinese variety spoken in Central and Southern Peninsular Malaysia (Klang, Melaka, Muar, Tangkak, Segamat, Batu Pahat, Pontian and Johor ...
The official language of Malaysia is the "Malay language" [5] (Bahasa Melayu) which is sometimes interchangeable with "Malaysian language" (Bahasa Malaysia). [6] The standard language is promoted as a unifying symbol for the nation across all ethnicities, linked to the concept of Bangsa Malaysia (lit. 'Malaysian Nation').
Chinese Indonesians (Indonesian: Orang Tionghoa Indonesia), or simply Orang Tionghoa or Tionghoa, [7] are Indonesians whose ancestors arrived from China at some stage in the last eight centuries. Chinese Indonesians are the fourth largest community of Overseas Chinese in the world after Thailand, Malaysia, and the United States.
Malay as spoken in Malaysia (Bahasa Melayu) and Singapore, meanwhile, have more borrowings from English. [ 1 ] There are some words in Malay which are spelled exactly the same as the loan language, e.g. in English – museum (Indonesian), hospital (Malaysian), format, hotel, transit etc.
Quite a few words from the variety of Old Chinese spoken in the state of Wu, where the ancestral language of Min and Wu dialect families originated, and later words from Middle Chinese as well, have retained the original meanings in Hokkien, while many of their counterparts in Mandarin Chinese have either fallen out of daily use, have been ...
As a result, the mixing and tossing of yusheng with chopsticks and the subsequent consumption of the salad has become ritualised as part of the commemoration of Chinese New Year festivities in Malaysia and Singapore. Zongzi (Chinese: 粽子) - a traditional Chinese food made of glutinous rice stuffed with savoury or sweet fillings and wrapped ...
The highland dialect, also known as Bali Aga [dialect] is a dialect of the Balinese language spoken by the Bali Aga people in mountainous areas and northern part of Bali, especially in the mountain range of Kintamani, and regencies nearby such as Bangli, Buleleng, and Karangasem, as well in Nusa Penida. [18]