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List of culinary fruits From a less specific name : This is a redirect from a title that is a less specific name to a more specific, less general one. It may be a less specialized term, a broader usage, a generic term or simply be worded less narrowly.
The name "durian" literally means "the thorns" in Indonesian. It is also known as the 'King of Fruits'. Indonesia has two fruiting seasons because durian is grown in various localities. The main harvest is from October to February, but another region produces the crop around June to September. Iran: Pomegranate: Punica granatum [citation needed ...
The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.
List of culinary fruits; List of citrus fruits; List of root vegetables; List of culinary nuts; List of edible flowers; List of edible seeds; List of forageable plants; List of national fruits; Domesticated plants of Mesoamerica; List of food plants native to the Americas; List of culinary herbs and spices; List of marine aquarium plant species
Fruit in art (1 C, 3 P) M. Fruit morphology (2 C, 33 P) P. Pomology (2 C, 3 P) ... This list may not reflect recent changes. ...
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