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Tides Tavern 2925 Harborview Drive, Gig Harbor, 253-858-3982, tidestavern.com A local’s tip for snagging a seat at Tides Tavern: “Get there when they open.”
Local Tide is a seafood restaurant operating from Fremont's Cedar Speedster Building on North 36th Street. [3] The menu includes sandwiches with crab , salmon , rockfish , fried fish, beef and pork, and vegetables.
Hamdi started as a pop-up restaurant in 2021, [3] [4] before operating as a brick and mortar establishment in Ballard in November 2022. [5] [6] [7] Hamdi is owned by Berk Güldal and Katrina Schult. [8] The 50-seat restaurant operates in the space that previously housed Tarsan i Jane. [9] In 2023, four former employees filed a lawsuit over wage ...
Atoma is a restaurant in Seattle's Wallingford neighborhood, in the U.S. state of Washington. [1] It is co-owned by spouses Johnny (who is also chef) and Sarah Courtney. [ 2 ] The restaurant opened in November 2023 [ 3 ] and serves American / New American cuisine .
[1] [2] Inside, the pub's bar and drinking area consists of numerous rooms on different levels; the lowest room is the "Duck & Grouse" restaurant. [3] It is adjoined by nos 10 to 14, Bull Cottages, also 18th century; they suffered flood damage from high tides, and were restored in 1967. [1]
The Walrus and the Carpenter is a restaurant and oyster bar in Seattle's Ballard neighborhood, in the U.S. state of Washington.In 2022, the restaurant received a James Beard Foundation Award nomination in the Outstanding Restaurant category, [1] and was named one of the city's best seafood restaurants by Seattle Metropolitan.
The Phoenix Foundation is a libertarian foundation that has supported numerous attempts to create independent libertarian states through freebooting.The foundation was created by US-based real estate millionaire Michael Oliver [1] (1928-2024), [2] his friend James Murt McKeever, and investment advisor Harry D. Schultz.
Taku's menu offers marinated, battered and twice-fried karaage nuggets and wings. [6] Additionally, it includes a F*ck it Bucket, chicken karaage rice bowl, a curry karaage burger and a selection of classic Japanese sides like mac salad, furikake fries, cabbage salad and miso soup. [7] [8] [9] [10]