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Tides Tavern 2925 Harborview Drive, Gig Harbor, 253-858-3982, tidestavern.com A local’s tip for snagging a seat at Tides Tavern: “Get there when they open.”
Local Tide is a seafood restaurant operating from Fremont's Cedar Speedster Building on North 36th Street. [3] The menu includes sandwiches with crab , salmon , rockfish , fried fish, beef and pork, and vegetables.
Ray's Boathouse is a restaurant in the Ballard neighborhood of Seattle, Washington, United States, located on Shilshole Bay along the Puget Sound shoreline. It is noted for its seafood and views of Puget Sound and the Olympic Mountains, [1] [2] [3] and has been listed as one of the city's top restaurants alongside The Herbfarm.
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Lark is a restaurant in Seattle's First Hill neighborhood, in the U.S. state of Washington. [1] John Sundstrom is the chef. [2] Description.
Canlis is a fine dining restaurant serving New American and Pacific Northwest cuisine in Seattle, Washington. Situated in the Queen Anne neighborhood, the restaurant has views of Gas Works Park and the Cascade Mountains. It was built by Peter Canlis in 1950, and remains family-owned. The restaurant currently employs over 100 people.
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Archipelago is a Filipino-American restaurant in Seattle, Washington. Description. The restaurant is owned by husband and wife Aaron Verzosa and Amber Manuguid. The ...