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Lemon juice and lemon zest in both the cake and the frosting makes every bite of this beauty bright and flavorful. Topping it all with white chocolate curls makes it extra impressive. Get the ...
For the glaze: Meanwhile, place the sugar in a small bowl and whisk in the lemon zest and 2 tablespoons lemon juice, adding more lemon juice a little at a time as necessary until the glaze reaches ...
Some cut-out cookies can be simple, with just a colorful glaze or dusting of powdered sugar, and others can go all out with marble swirls or piping designs using royal icing.
These glazed lemon shortbread cookies are tender, buttery, and flavored with zest and juice. They are the perfect dessert recipe to serve with a cup of tea. ... These Lemon Shortbread Cookies ...
Dip a baking brush into your glaze bowl, and lightly brush the egg yolk glaze over the tops of your cookies. Pop the baking sheet in the oven and cook for 6 minutes at 375°F.
The tender lemon cake and fluffy pink frosting make this cake as tasty as it is pretty. Best of all—there’s a surprise raspberry jam filling inside! Get the Lemon Raspberry Cake recipe .
Nothing sparks holiday joy like melt-in-your-mouth shortbread cookies. Here are our best 9 recipe ideas. ... Get the recipe: Lemon Shortbread. Mark Boughton/Styling by Teresa Blackburn.
Bake up a batch of wholesome cookies filled with oats, seeds, and dried fruit for a quick morning bite with her cup of coffee; or go all out with glazed cinnamon roll cookies for a decadent brunch ...
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