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2. Cabernet Franc - Wikipedia

   en.wikipedia.org/wiki/Cabernet_Franc

   The berries are quite small and blue-black in color, with fairly thin skins. [2] The Cabernet Franc grapevine is more prone to mutation than Cabernet Sauvignon, less so than Pinot noir. [5] Cabernet Franc can adapt to a wide variety of vineyard soil types but seems to thrive in sandy, chalk soils, producing heavier, more full bodied wines there

3. Pomerol AOC - Wikipedia

   en.wikipedia.org/wiki/Pomerol_AOC

   Pomerol is exclusively a red wine with the only permitted grape varieties for AOC wine being Merlot, Cabernet Franc (Bouchet), Cabernet Sauvignon and Malbec (Pressac). Harvest yields are restricted to a maximum of 42 hectoliters/hectare (≈ 2.2 tons/acre) with the finished wine needing to attain a minimum alcohol level of at least 10.5%. [1]

4. Château Lafite Rothschild - Wikipedia

   en.wikipedia.org/wiki/Château_Lafite_Rothschild

   Its vines are around 70% Cabernet Sauvignon, 25% Merlot, 3% Cabernet Franc, and 2% Petit Verdot, whereas the final wine is between 80% and 95% Cabernet Sauvignon, 5% and 20% Merlot, and up to 3% Cabernet Franc and Petit Verdot. Occasionally exceptions are made, such as the 1961 vintage which was 100% Cabernet Sauvignon.

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   www.aol.com/video/view/loire-valley-cabernet...

   The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

6. Cabernet - Wikipedia

   en.wikipedia.org/wiki/Cabernet

   Cabernet Franc, a parent of Cabernet Sauvignon and most often blended with it, but also used for varietals; Cabernet Gros, a parent of Carménère; Cabernet blanc, a German/Swiss hybrid of Cabernet Sauvignon and another unknown grape variety; Cabernet Dorsa, a 1971 hybrid of Cabernet Sauvignon and Dornfelder, created in Germany

7. Château Latour - Wikipedia

   en.wikipedia.org/wiki/Château_Latour

   The composition of grape varieties is 80% Cabernet Sauvignon, 18% Merlot, and 2% of Cabernet Franc and Petit Verdot. [2] The grand vin Chateau Latour, typically a blend of 75% Cabernet Sauvignon, 20% Merlot, with the remainder Petit Verdot and Cabernet Franc, normally has an annual production of 18,000 cases. The second wine Les Forts de Latour ...

8. Carménère - Wikipedia

   en.wikipedia.org/wiki/Carménère

   The grape is also known as Grande Vidure, a historic Bordeaux synonym, [2] although current European Union regulations prohibit imports under this name into the European Union. [3] Along with Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot, Carménère is considered one of the original six red grapes of Bordeaux. [4] [5]

9. Pauillac AOC - Wikipedia

   en.wikipedia.org/wiki/Pauillac_AOC

   Cabernet Sauvignon is the predominant grape, but it is invariably blended with other grapes. As with all red Bordeaux, Merlot, Cabernet Franc, Petit Verdot, Malbec and Carménère may also be included in the blend (although wines will not necessarily include all six grapes). Prior to the 19th century, Malbec was predominant.