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  2. The Pioneer Woman's Top 10 Favorite Recipes for Labor ... - AOL

    www.aol.com/pioneer-womans-top-10-favorite...

    That includes some classic American fare like steaks hot off the grill paired with delicious picnic sides like creamy potato salad, summer fruit, and fresh corn on the cob. Ree's list has all ...

  3. The Pioneer Woman's Top 10 Favorite 4th of July Recipes - AOL

    www.aol.com/pioneer-womans-top-10-favorite...

    The Pioneer Woman's all-time favorite menu for the 4th of July includes family recipes like sides, BBQ, and a grand old American flag cake for dessert. ... Get Ree's Macaroni and Cheese recipe ...

  4. Texas caviar - Wikipedia

    en.wikipedia.org/wiki/Texas_caviar

    Texas caviar was created in the U.S. state of Texas around 1940 by Helen Corbitt, a native New Yorker who later became director of food service for the Zodiac Room at Neiman Marcus in Dallas, Texas. [7][8] She first served the dish on New Year's Eve at the Houston Country Club.

  5. Patti LaBelle’s Easy Mac and Cheese Is Practically Perfect

    www.aol.com/patti-labelle-easy-mac-cheese...

    Add the macaroni and oil to the pot, cooking for 7 minutes or until the noodles are tender. Drain the noodles, transfer to a large bowl and set aside. In a small saucepan, melt down your butter ...

  6. Ree Drummond - Wikipedia

    en.wikipedia.org/wiki/Ree_Drummond

    Anne Marie " Ree " Drummond (née Smith, [1] born January 6, 1969) [2] is an American blogger, author, [3] food writer, and television personality. Drummond became known for her blog, The Pioneer Woman, which documented her life in rural Oklahoma. Capitalizing on the success of her blog, Drummond stars in her own television program, also titled ...

  7. Macaroni and cheese - Wikipedia

    en.wikipedia.org/wiki/Macaroni_and_cheese

    Media: Macaroni and cheese. Macaroni and cheese (also known as mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom [2]) is a dish of macaroni and a cheese sauce, most commonly cheddar sauce. [3][4] Its origins trace back to cheese and pasta casseroles dating to the 14th century in Italy and medieval England.

  8. Copycat Cracker Barrel Restaurant Mac and Cheese Is Better ...

    www.aol.com/copycat-cracker-barrel-restaurant...

    Preheat oven to 350, lightly grease an 8x8 baking dish and boil your macaroni until al dente. While the pasta cooks, melt butter in a large skillet over medium heat. Whisk flour into butter until ...

  9. Appalachian cuisine - Wikipedia

    en.wikipedia.org/wiki/Appalachian_cuisine

    Appalachian cuisine is a style of cuisine located in the central and southern sections of the Appalachian Mountains of the Eastern United States.It is an amalgam of the diverse foodways, specifically among the British, German and Italian immigrant populations, Native Americans including the Cherokee people, and African-Americans, as well as their descendants in the Appalachia region.