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2. Colman's - Wikipedia

   en.wikipedia.org/wiki/Colman's

   Colman's is an English manufacturer of mustard and other sauces, formerly based and produced for 160 years at Carrow, in Norwich, Norfolk. Owned by Unilever since 1995, Colman's is one of the oldest existing food brands, famous for a limited range of products, almost all being varieties of mustard.

3. List of mustard brands - Wikipedia

   en.wikipedia.org/wiki/List_of_mustard_brands

   Mustard seeds (top-left) may be ground (top-right) to make different kinds of mustard. The other four mustards pictured are a mild yellow mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard (lower left), and a coarse French mustard made mainly from black mustard seeds (lower right).

4. 6 Smart Substitutes for Dry Mustard in Your Pantry - AOL

   www.aol.com/news/6-smart-substitutes-dry-mustard...

   Sure, it doesn't have the same appeal as garlic powder or taco seasoning, but dry mustard is just as mighty when it comes to adding flavor to your favorite family meals. 6 Smart Substitutes for ...

5. Garlic powder - Wikipedia

   en.wikipedia.org/wiki/Garlic_powder

   Garlic powder must be stored in a cool, dry place, to avoid clumping of the powder. If powder is exposed to moisture or heat, it could cause the product to harden or clump. [22] Fresh garlic remains ripe for up to half a year as a whole bulb, and up to a month if it is an unpeeled clove, while dehydrated garlic can last for years. [9]

6. Mustard (condiment) - Wikipedia

   en.wikipedia.org/wiki/Mustard_(condiment)

   Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice , wine, or other liquids, salt, and often other flavorings and spices , to create a ...

7. Which restaurant has the best honey mustard? These 9 ... - AOL

   www.aol.com/lifestyle/restaurant-best-honey...

   Go full meta and add chili powder for a spicier kick on the traditionally sweet classic. Copycat Zaxby's Honey Mustard (Photo: Getty Creative) (J. Michael Jones via Getty Images)