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Tribeca Grill is a New American restaurant at 375 Greenwich Street (at Franklin Street) in Tribeca, Manhattan, New York City, co-owned by Robert De Niro and Drew Nieporent. Celebrity investors include Bill Murray , Sean Penn , Christopher Walken , Ed Harris , and Lou Diamond Phillips , among others.
Orsa & Winston is a Michelin Guide-starred restaurant in Los Angeles, California, United States. [2] [3] Led by chef Josef Centeno, it specializes in blending Japanese and Italian dishes with influences from each of the two cuisines. [4]
Daniel Kwak. Cuisine: dumplings/automat Hours: 12 p.m. to 12 a.m. on weekdays, 24 hours on Fridays and Saturdays Address: 131 1st Ave Website: brooklyndumplingshop.com Despite its name, Brooklyn ...
McNally also owns Pastis, Cafe Luxembourg, Lucky Strike, the Russian-themed bar and restaurant Pravda, Odeon in Tribeca, and Schiller's Liquor Bar on the Lower East Side. [7] [9] [10] Balthazar Bakery was later opened at 80 Spring Street. [11] McNally opened Balthazar in the theatre district in Covent Garden in London, in February 2013. [12]
One White Street, which opens today, is a one-of-a-kind downtown dining experience: a fine-dining tasting menu on the upper levels and à la carte rustic American food down below, all housed in a ...
L'Abeille (stylized l'abeille) is a Michelin starred restaurant in New York City. [1] The restaurant's name means "bee" in French, a reference to chef Mitsunobu Nagae's childhood nickname, Mitsu, the Japanese word for honey. [2] The restaurant opened in March 2022. [3]
Bavel has enjoyed a positive reception from restaurant critics both in Los Angeles and nationally, including the Los Angeles Times, Bon Appetit, Eater, Food & Wine, Los Angeles, [6] and others. It has also been featured in The New York Times several times, [7] [8] The Boston Globe, [2] and The Jerusalem Post, [4] among others.
Philippe's, or "Philippe the Original" (/ f ɪ ˈ l iː p s / fi-LEEPS) [1] [2] is a restaurant located in downtown Los Angeles, California. The restaurant is well known for continuously operating since 1908, making it one of the oldest restaurants in Los Angeles. It is also renowned for claiming to be the inventor of the French dip sandwich.