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  2. List of ideophones in Basque - Wikipedia

    en.wikipedia.org/wiki/List_of_ideophones_in_Basque

    irrintzi — whoop of joy typical of Basque shepherds when they are in the mountains, and of Basque people in general; irri-orro — smudge. isilka-misilka — whispering. iski-miski — trivialities. ito-ito — a big hurry. itsu-itsu — blindly. itx-atx — not a word. ixil-mixil — secret conversation. ixo — shhh, hush. izka-mizka ...

  3. List of Basque restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Basque_restaurants

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  4. Gerd Jendraschek - Wikipedia

    en.wikipedia.org/wiki/Gerd_Jendraschek

    Jendraschek, Gerd is a German linguist specialized in Basque, Turkish, and Iatmul (a language from the East Sepik Province, Papua New Guinea).He was assistant professor of General and Comparative Linguistics at the University of Regensburg, Germany, until July 2012, and a Korea Foundation Fellow from September 2012 until August 2013.

  5. The True Story of the La Côte Basque Restaurant - AOL

    www.aol.com/true-story-la-c-te-160000306.html

    In 1972, John Fairchild, the powerhouse editor of WWD from 1960 to 1996 and social chronicler, named La Côte Basque as one of the "last bastions of grand lux dining in New York.". The restaurant ...

  6. This Michelin Guide-recommended Basque restaurant in ... - AOL

    www.aol.com/michelin-guide-recommended-basque...

    The restaurant’s last day of service is June 30. Get your Basque cheese tart while you can. Chef Carlos Garcia with restaurateur Jeffrey Chodorow at Leku Fish & Garden at the Rubell Museum.

  7. Basque cuisine - Wikipedia

    en.wikipedia.org/wiki/Basque_cuisine

    Basque cuisine refers to the cuisine of the Basque Country and includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean dishes, paprikas from Lekeitio, pintxos (Basque tapas), Idiazabal sheep's cheese, txakoli (sparkling white wine), and Basque cider.

  8. Txoko - Wikipedia

    en.wikipedia.org/wiki/Txoko

    A Txoko (Basque pronunciation:) is a typically Basque type of closed gastronomical society where men come together to cook, experiment with new ways of cooking, eat and socialize. It is believed that over 1000 of these societies exist; the town of Gernika , Spain , for example, with around 15,000 inhabitants, has nine txokos with some 700 ...

  9. History of the Basques - Wikipedia

    en.wikipedia.org/wiki/History_of_the_Basques

    The Basques (Basque: Euskaldunak) are an indigenous ethno-linguistic group mainly inhabiting the Basque Country (adjacent areas of Spain and France).Their history is therefore interconnected with Spanish and French history and also with the history of many other past and present countries, particularly in Europe and the Americas, where a large number of their descendants keep attached to their ...