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Slow Cooker Pulled Pork This pulled pork recipe is fork-tender and perfectly moist. That's all thanks to the flavorful cooking liquid that's spiked with brown sugar, dry mustard, sweet onions, and ...
1. Preheat the oven to 275°. In a small saucepan, cover the garlic cloves with water and bring to a boil. Cover and simmer over moderately low heat until the garlic is barely tender, about 10 ...
Set the pork roast on top of the sauce, cover with aluminum foil and bake for 2 hours. Increase the oven temperature to 450°, remove the foil and bake for 45 minutes longer, basting occasionally ...
"Maple-Glazed Pork Roast" February 28, 2004 () Recipes for maple-glazed pork loin, and wild rice pilaf. ... Recipes for salmon with soy-mustard glaze, and baked sole ...
This old-fashioned ham glaze gives a pretty, golden brown coating—just like Grandma used to make. ... Roast Pork Loin with Thyme-Honey Mustard Sauce. A thyme, honey and mustard marinade lends ...
Pork and Beans (5 kinds of pork; cubed pork shoulder, bacon, caramelized in red wine and pork stock with carrots, celery, and onions, and 5 kinds of beans, with, chili flakes, braised collard greens, and ham hocks, plated with seared pork belly, confit carrots and bread with mustard garlic butter and pork lard streusel served in a tin can ...
Ina Garten's Filet Mignon with Mustard and Mushrooms by Ina Garten. ... Brown Sugar & Soy Glazed Pork with Elote Salad by Matt Abdoo. ... Stuffed Pork Loin Roast by Theodora Kaloudis.
You'll glaze both with a mustard-balsamic mixture that has a hint of sweetness from maple syrup. Serve this over salad greens or rice all week long. Get the Sheet-Pan Pork Chops With Apples recipe .