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The term is employed in legal, business, and consumer settings to establish that an item or property is being sold or provided in its current condition, [2][3] with no warranties or guarantees regarding its quality. [4][5] In legal contexts, the phrase "as is" is used in contracts, agreements and sales transactions. [6][7] It is used to ...
During Matulich's 38-year management, the business was sold six times. Each time it was sold the business failed and Matulich bought the restaurant back cheaply from the purchasers. [ 6 ] [ 7 ] The building has recently been the focus of a historic preservation dispute under its new owner, who demolished the iconic wraparound terracotta-tile ...
Some hors d'oeuvre: mozzarella cheese sprinkled with basil flowers, black Greek olives, sun-dried tomatoes, salami and Spanish Lomo Ibérico. This is a list of notable hors d'oeuvre, also referred to as appetizers or starters, which may be served either hot or cold. They are food items served before the main courses of a meal, and are also ...
For example, Harvey’s regular No. 4 lunch special cost $8.50. Fajitas — which did not come to North Texas restaurants until 1976, nearly 10 years after Pulido’s opened — sold for about $11 ...
The new Wichita owners describe the sale as “a gift.”
A bill of sale is a document that transfers ownership of goods from one person to another. It is used in situations where the former owner transfers possession of the goods to a new owner. Bills of sale may be used in a wide variety of transactions: to sell goods, exchange, give, or mortgage objects. They can be used only to transfer ownership ...
In restaurants, à la carte (/ ɑːləˈkɑːrt /; French: [a la kaʁt]; lit.'at the card') [ 1 ] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set menu is offered. [ 2 ] It is an early 19th century loan from French meaning "according to the menu". [ 3 ][ 4 ]
kfc.com. KFC Corporation, [ 4 ] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky, it is the world's second-largest restaurant chain (as measured by sales) after McDonald's, with over ...