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2. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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   Get the recipe. 7. Ermine Buttercream. This type of frosting is an old-fashioned recipe that looks, acts and tastes like buttercream but is made with a mixture of cooked milk, sugar and flour that ...

3. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar . Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts. Food coloring is commonly added if the ...

4. It's here! The 2024 Kentucky State Fair 'Your Favorite Cake ...

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   Mix together sugar, eggs, egg whites, oil, butter, extracts, and sour cream. Mix well, and scrape the sides of the bowl. Begin adding the flour mixture (using 1/3 of the dry ingredients, followed ...

5. Icing (food) - Wikipedia

   en.wikipedia.org/wiki/Icing_(food)

   Icing (food) Icing, or frosting, [ 1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling .

6. How to Make Cream Cheese Frosting - AOL

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   Cream cheese frosting is simply a variation of buttercream frosting. Buttercream frosting is typically made with powdered sugar, butter and vanilla extract or another flavoring. Sometimes salt and ...

7. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.

8. Haven't Tried These Cakes? You're in Luck: We Just ... - AOL

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   One of New York City’s most iconic desserts is New York-style cheesecake. Junior’s in Brooklyn has been making one of the most legendary cheesecakes since 1950. Junior’s Cheesecake Original ...

9. Bumpy cake - Wikipedia

   en.wikipedia.org/wiki/Bumpy_cake

   In recipes adapted for the home kitchen it can be made by piping the buttercream frosting in thick half-inch diameter strips, about one inch apart. It is placed in the freezer for around two minutes to set the butter cream. The warm fudge frosting is poured over the cake to cover the bumps of buttercream. The frosting sets in the fridge. [4]