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An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley . These meals vary widely in quality and quantity across different airline companies and classes ...
The last holdout, Continental Airlines, became the final major airline to end free domestic meals in economy class in 2010. Airline meals had been the brunt of jokes and criticism for decades, but ...
And that volume is no joke. The 120,000-square-foot facility I saw in Atlanta is owned by Delta and managed by Newrest Catering. It produces about 6,800 meals per day, including hot and cold ...
A kosher airline meal is an airline meal that conforms to the standards of kashrut. Many airlines offer the option of kosher meals to passengers if ordered in advance. These not only contain food that is kosher, but also other features to aid observant Jews, such as copies of Tefilat HaDerech (the Traveler's Prayer) and prayers that are recited ...
On 3 February 1975, 197 people fell ill aboard a Japan Air Lines Boeing 747 en route from Anchorage, Alaska, to Copenhagen, Denmark, after consuming an in-flight meal contaminated with Staphylococci. One hundred and forty-four people needed hospitalization, making it the largest food poisoning incident aboard a commercial airliner.
Flying is no easy feat. Travel is exhausting. You're running around, trying to catch a taxi to the airport. Then, you have to wait on lines upon lines -- tickets, security, bathroom, boarding.
Platkin rated the food on 12 airlines, providing a health score based on availability of healthy snacks and meals, food variety, calories, innovation, cooperation in offering nutritional ...
Category:Airline catering. Category. : Airline catering. Help. Wikimedia Commons has media related to Aircraft catering. Category for airline catering and those companies who provide such meals.