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  2. Goat cheese - Wikipedia

    en.wikipedia.org/wiki/Goat_cheese

    Tulum cheese is a goat cheese made in Turkey. (Turkish: tulum peyniri) is a traditional Turkish goat cheese ripened in a goatskin casing, called tulum in Turkish. Due to its unique flavor, it is preferred as meze to rakı in Turkey. Sepet cheese and Kaşar cheese are produced from goat milk and marketed as Goat Sepet cheese and Goat Kaşar cheese.

  3. Majorero - Wikipedia

    en.wikipedia.org/wiki/Majorero

    It is from the Majorera goat that this particular cheese is made. [4] The goat produces a thick, aromatic and high-fat milk. Majorero cheese is usually available in three ways: in its natural rind rubbed with oil, rubbed with pimenta, or with roasted gofio. The cheese has a slightly gummy texture. The taste is acidic, with a buttery but not ...

  4. What's the healthiest cheese for weight loss? The No. 1 pick ...

    www.aol.com/whats-healthiest-cheese-weight-loss...

    A half a cup of 2% cottage cheese has 91 calories and about 12 grams of ... One reason goat cheese might feel more satisfying is that some of its fatty acids are metabolized faster than those in ...

  5. Mizithra - Wikipedia

    en.wikipedia.org/wiki/Mizithra

    Mizithra or myzithra (Greek: μυζήθρα) is a Greek whey cheese or mixed milk-whey cheese from sheep or goats, or both. [1] It is sold both as a fresh cheese, similar to Italian ricotta, and as a salt-dried grating cheese, similar to Italian ricotta salata. The ratio of milk to whey is usually 7 to 3.

  6. 36 tasty, low-carb foods that will keep you full and satisfied

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    Slice thinly and layer with red sauce and shredded mozzarella cheese for a low carb way to get in your lasagna fix. Chicken One 4-ounce serving has 26 grams of protein and 120 calories.

  7. Bucheron - Wikipedia

    en.wikipedia.org/wiki/Bucheron

    Edge of boucheron. Bûcheron (sometimes Boucheron, Bucherone, Boucherond, or Bucherondin) is a goat's milk cheese native to the Loire Valley in France. [1] Semi-aged, ripening for 5 to 10 weeks, Bucheron is produced as short logs that weigh 3 to 4 pounds (1.4 to 1.8 kg) [1] that are sliced and sold as small rounds in food stores.

  8. 30-Day High-Protein Meal Plan for Healthy Aging ... - AOL

    www.aol.com/lifestyle/30-day-high-protein-meal...

    A.M. Snack (215 calories) 1 serving Cottage Cheese Snack Jar with Fruit. Lunch (506 calories) ... 1 serving Beet Salad with Goat Cheese & Balsamic Vinaigrette. Evening Snack (131 calories)

  9. List of goat cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_goat_cheeses

    Valençay cheese. Goat cheese is produced using goat milk, the milk of domestic goats. Goat milk is commonly used to make cultured dairy products, including cheese. Myriad goat milk cheeses are produced around the world. [1] [2]