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  2. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  3. Shrimp and prawn as food - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

    Shrimp also sometimes consume small amounts of sand and so the vein might be gritty. A Norway lobster, Dublin Bay prawn, or langoustine with eggs — the basis of scampi An adult female Norway lobster, Dublin Bay prawn, or langoustine with eggs. Recipes using shrimp form part of the cuisine of many cultures.

  4. Rice cake - Wikipedia

    en.wikipedia.org/wiki/Rice_cake

    Aside from these, non-dessert rice cakes eaten as accompaniment to savory meals also exist, the most widespread being the puso. Binalot is a generic term for rice with various accompanying dishes wrapped in banana leaves; Kiping is a thin wafer-like rice cakes uniquely molded from real leaves. Usually eaten dipped with vinegar, but can be eaten ...

  5. Delmonico Barbecued Shrimp with Rosemary Grit Cakes

    www.aol.com/food/recipes/delmonico-barbecued...

    When you are ready to serve the shrimp, preheat the oven to 500 degrees F and cut and finish cooking the grit cakes. Set cakes aside, loosely covered in a warm oven until ready to serve.

  6. Dried shrimp - Wikipedia

    en.wikipedia.org/wiki/Dried_shrimp

    Dried shrimp is also used as stock for Burmese thin soups. Known as kung haeng (Thai: กุ้งแห้ง) in Thai cuisine, dried shrimp is used extensively with chilies and Thai herbs to produce various types of chili paste and Thai curry paste. Dried shrimp is also used in salads such as in the Northeastern Thai som tam (green papaya salad).

  7. List of rice dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_dishes

    This is type of fried rice usually cooked with shrimp paste, chicken, meat, salted fish or/and vegetables. Nasi gurih: Indonesia: Nasi gurih is made by cooking mixture of rice and sticky rice soaked in coconut milk instead of water, along with salt, lemongrass, Indian bay leaf, and pandan leaves to add aroma. Nasi jinggo: Indonesia

  8. Just 6 ingredients for easy buttered pasta that will save ...

    www.aol.com/news/just-6-ingredients-easy...

    Chef Diep Tran makes an easy, delicious buttered pasta for a last-minute dinner. Two ingredients you probably should be stocking in your pantry already, dried shrimp and sake, make all the difference.

  9. Puffed rice cakes - Wikipedia

    en.wikipedia.org/wiki/Puffed_rice_cakes

    While it is low in nutrients, it is generally considered to be a low-calorie food. It is often consumed among dieters as a substitute for higher-calorie breads or other food items, especially so during the 1980's and 1990's.