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In 1948, he and Deutsch, who died 1977, [10] bought the Adolph's recipe and name from Adolph Rempp, a chef and restaurant owner in Santa Barbara, California. They later sold the Adolph's brand to Unilever. [2] [8] After the sale of their company, Deutsch and Rigler formed the Ledler Corporation, a venture capital firm. [9]
An example of a meat tenderizer in use Stainless steel meat tenderizer Example of a blade tenderizer in action. A meat tenderizer or meat pounder is a tool for mechanically tenderizing and flattening slabs of meat. [1] Meat tenderizers come in at least three types: [1] The first, most common, is a tool that resembles a hammer or mallet made of ...
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1.1 Adolf's meat tenderizers. 1.2 Herbs and spices. 1.3 Marinades. 1.4 Spice blends. ... Unseasoned Tenderizer; Seasoned Tenderizer; Herbs and spices. 4] Bay Leaves;
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In 1988, Charles Hurwitz and his company Maxxam, Inc. purchased KaiserTech Ltd, the Oakland-based parent of Kaiser Aluminum and Chemical Company. [10] Kaiser Aluminum filed for bankruptcy in 2002, due to labor disputes, the West Coast energy crisis, and asbestos liabilities. The steel workers union was suspicious of Hurwitz on the collapse of ...
The meat industry strives to produce meat with standardized and guaranteed tenderness, since these characteristics are sought for by the consumers. [4] For that purpose a number of objective tests of tenderness have been developed, gauging meat resistance to shear force, most commonly used being Slice Shear Force test [5] and Warner–Bratzler Shear Force test.
Meat mallets tenderise or flatten meat. Made from wood or metal, they are typically two-sided, one flat or with slight bumps, and the other with more pronounced protrusions. [ 1 ] Their use has been reduced with the invention of cube steak machines and other electric tenderisers, [ citation needed ] but they can still be readily found at ...
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