Search results
Results from the WOW.Com Content Network
The maple bacon donut also spelled doughnut is a breakfast or dessert food that has become popular in some areas of the United States and Canada.It is distinct from other donuts because of the prominent bacon and maple syrup–flavored glaze used for toppings and has been discussed in the media as part of the phenomenon sometimes referred to as bacon mania. [1]
Founded in 1950 [18] [19] and now based in Canton, Massachusetts, the company has grown to become one of the largest coffee and baked goods chains in the world, with 11,000 restaurants in 33 different countries. [20] [21] Five Daughters Bakery: 2015 Doughnut shop chain with 6 locations in the United States. [22] [23] Go Nuts Donuts: 2003
Maple bars – bar doughnuts with maple syrup-flavored icing – are also commonly found in the US, especially in neighboring states, such as Ohio, Wisconsin and Michigan. Chile – Round fried filled doughnuts without holes are popular in Chile because of the large German community there. This doughnut is called a Berlin (plural Berlines).
For premium support please call: 800-290-4726 more ways to reach us
For premium support please call: 800-290-4726 more ways to reach us
For example, an unfilled (or even custard-filled) Long John with maple-flavored icing is called a maple bar in California. [7] [8] They may also be topped with chopped bacon and called a maple bacon bar. [9] Maple bars are prominent on the West coast of the United States; they are also known as a maple-glazed Long John, Maple-Creamstick or ...
For premium support please call: 800-290-4726 more ways to reach us
A bacon and egg pie Close-up view of a crostata, a type of Italian tart or pie Biscuit – a term used for a variety of baked , commonly flour-based food products. [ 2 ] The term is applied to two distinct products in North America and the United Kingdom, [ 3 ] and is also distinguished from U.S. versions in the Commonwealth of Nations and Europe .