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The original predecessor, Hotel de la Couronne, was established in 1862 and was already frequented by famous people from Zurich. In 1924, Gottlieb and Hulda Zumsteg (née Durst), previously tenants in another establishment, acquired the dilapidated building and reopened as "Kronenhalle restaurant".
The restaurant began to run better, the daily turnover rose to 35 francs, and in 1904 Ambrosius Hiltl married Martha Gneupel and together they took over Vegetaria AG. In 1907 he bought the property with his family and became a citizen of Switzerland. In 1931, Hiltl became the first restaurant in Zurich with an all-electric restaurant kitchen.
"Zurich's Italian landmark faces axe". Swissinfo. (in German) Coopi: Ein Traditionsrestaurant wird 100. Swiss public television report on the restaurant's 100-year-anniversary (RM video). "Gästeliste von Brecht bis zum SVP-Gemeinderat / Aus der 100-jährigen Geschichte des Restaurants Cooperativo" (in German). Neue Zürcher Zeitung. January 19 ...
The dark restaurants are a project of the Blind-Liecht (Swiss German for blind-light) foundation. The foundation works to create employment opportunities for blind and visually impaired people. Their first venture, the blindekuh in Zürich, opened on September 17, 1999 and is claimed to be the world's first dark restaurant.
The Helmhaus Hotel (officially: Boutique Hotel Helmhaus) is a 4-Star-Hotel in Zurich. With its recorded history stretching back to 1356 it is the oldest guesthouse in Zurich still in operation. As of 2021 it is the smallest 4-Star-Hotel of Zurich.
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Central as seen from Bahnhofbrücke Hotel Central. Central is a public square at the northern end of Limmatquai in Zürich, Switzerland. It is one of the city's public transport nodes, housing an interchange station for tram and bus lines run by the Verkehrsbetriebe Zürich. It was formerly known as Leonhardplatz or Leonhardsplatz.
The hotel was located in the Oerlikon quarter of the city, directly opposite Zürich Oerlikon railway station, and roughly halfway between the city centre and Zurich Airport. [1] The hotel was part of the chain managed by Swissôtel Hotels & Resorts, which is based in Zürich and is part of the FRHI Hotels & Resorts group. It had 350 guest ...