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  2. 17 easy ways to make stuffing better using things you might ...

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    Adding common pantry and fridge ingredients like cream-based soups, wine, bacon, or even saltine crackers can take your stuffing to the next level. 17 easy ways to make stuffing better using ...

  3. 9 of the best celebrity-chef stuffing recipes to try this ...

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    A 2021 survey conducted by Ipsos found that about 76% of respondents reported serving stuffing or dressing at their Thanksgiving meals, more than dinner rolls, gravy, cranberry sauce, or green ...

  4. Sausage Stuffing Bites With Cranberry Sauce Have All The ...

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    Roll stuffing mixture into 1 1/2" balls (about 2 Tbsp. each) and arrange on prepared sheets. Bake meatballs, rotating sheets top to bottom halfway through, until deeply browned and cooked through ...

  5. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Thought glazed sweet potatoes always needed brown sugar, orange juice, or pecans? Think again. ... Get the Cranberry Stuffing recipe. PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSON.

  6. Stuffing is a superior Thanksgiving side dish, these recipes ...

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    Add half a cup of chicken broth and scrape the brown bits off the bottom of the pan. Simmer until reduced, thickened, and the fat starts to sizzle in the pan, about 5 minutes. Scrape this mixture ...

  7. Thanksgiving leftovers: What to make with turkey, stuffing ...

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    Ingredients: 2 packages refrigerated crescent rolls. ½ cup mayonnaise. 2 tablespoons honey Dijon mustard. ½ teaspoons coarsely ground pepper. 2 cups cooked turkey, chopped

  8. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Roasted Potatoes. When it comes to versatile sides, it’s difficult to beat classic roasted potatoes.They complete practically any main they’re served alongside! In this recipe, the humble ...

  9. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

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    Get the Cranberry Stuffing recipe. PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSON. ... Thought glazed sweet potatoes always needed brown sugar, orange juice, or pecans? Think again.