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Chili cheese fries, also called Coney Island fries, is a dish made of French fries topped with cheese and chili con carne. History The inventor and place of origin of ...
Chili cheese fries. Cheese fries or cheesy chips (latter British English) is a dish consisting of French fries covered in cheese, with the possible addition of various other toppings. Cheese fries are generally served as a lunch or dinner dish. They can be found in fast-food locations, diners, and grills mainly in English speaking countries.
Whole cut fries with a burger, served in an American diner. The consumption of restaurant fries drives ketchup sales throughout the United States. [37] Regionally throughout the nation, other french fry accompaniments are sometimes preferred. Chili cheese fries, loaded fries and cheese fries are common in many communities in diners and fast ...
The "killer" curry fries are served with a tiny fork so they don't stain your fingers. ... or a dog covered in cheese, chili, or both. ... Loaded fries with beer cheese sauce, bacon, jalapeños ...
Created in the '30s to feed dock workers, a great Primanti-style sando has pastrami, provolone, tomato, coleslaw, french fries, and is served on beautiful, thick, Italian bread. There’s so much ...
Sonic Drive-In. Sonic uses the word “cheese” on its menu liberally for items including burgers, chili dogs, tots, and fries, but most of it is more cheese-adjacent, if you will.
The pastrami dip sandwich is the restaurant's signature item. It comes on a French roll with mustard and pickle. The restaurant also serves burgers, dogs, sandwiches, onion rings, fries and chili cheese fries. The Hat may have been one of the first places to feature the pastrami burger. [2]
It also offers a variety of flavor options, ranging from bougie truffle oil and Parmesan fries to some old-school “stick-to-your-ribs” flavors like nacho cheese. Jay B. / Yelp 6.