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  2. 7 New Year's Resolutions Southerners Never Make, According To ...

    www.aol.com/7-years-resolutions-southerners...

    Southern Living, September 1968 Perhaps there are better ways to spend our time than cheering for our college sports teams ‘til we’re blue in the face, but we haven’t found them yet.

  3. Pone (food) - Wikipedia

    en.wikipedia.org/wiki/Pone_(food)

    Pone is a type of baked or fried bread in American cuisine, and the Cuisine of the Southern United States. Pone could be made with corn, or some other main ingredient could be used like sweet potato. This style of bread, eaten cold as a breakfast food, was a staple food of the cuisine of the Thirteen Colonies. [1]

  4. Cornbread - Wikipedia

    en.wikipedia.org/wiki/Cornbread

    Cornbread is a quick bread made with cornmeal, associated with the cuisine of the Southern United States, with origins in Native American cuisine. It is an example of batter bread . Dumplings and pancakes made with finely ground cornmeal are staple foods of the Hopi people in Arizona. [ 1 ]

  5. Missouri Skillet Cornbread Recipe - AOL

    www.aol.com/food/recipes/missouri-skillet-cornbread

    Cut the cornbread into ¾-inch cubes, spread on a baking sheet, and toast in a 350 degree F oven until the edges turn golden, about 10 minutes. Let cool, and store in an airtight container for up ...

  6. Reba McEntire's Pinto Beans & Cornbread Is the Epitome of ...

    www.aol.com/reba-mcentires-pinto-beans-cornbread...

    Ingredients for Reba McEntire’s Pinto Beans and Cornbread. To prepare the pinto beans, gather the following ingredients: Dry pinto beans, kosher salt, end piece of bacon slab roughly chopped ...

  7. Hushpuppy - Wikipedia

    en.wikipedia.org/wiki/Hushpuppy

    The use of ground corn in cooking originated with Native Americans, who first cultivated the crop. Cherokee, Chickasaw, Choctaw, Creek, and Seminole cooking introduced one of its main staples into Southern cuisine: corn, either ground into meal or limed with an alkaline salt to make hominy, in a Native American technology known as nixtamalization. [1]

  8. Southern Turkey Cornbread Pot Pie Recipe - AOL

    homepage.aol.com/food/recipes/southern-turkey...

    Separate the cornbread into 8 pieces along perforations. (Do not unroll dough.) Place over the hot turkey mixture. Bake for 15 minutes or until the bread is golden. Easy Substitution Tip: Substitute cooked chicken for the turkey.

  9. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Family-style restaurants serving Southern cuisine are common throughout the South, and range from the humble and down-home to the decidedly upscale. [ 106 ] [ 107 ] During the civil rights movement , soul food restaurants were places where civil rights leaders and activists met to discuss and strategize civil rights protests and ideas for ...