Search results
Results from the WOW.Com Content Network
Lambert's Cafe is a US restaurant chain with locations in Foley, Alabama; Sikeston, Missouri; and Ozark, Missouri. [1] It was founded in 1942. It is known for throwing hot rolls to the customers.
One restaurant comes up in conversation more than most: The group has no shortage of memories about the restaurant with talking birds. It certainly didn’t close for lack of interest, Moore said ...
The photographer had captured a rapid-fire sequence of more than 60 images, seven of which showed the huge bird formation. Yet there was one that stood out from the rest.
J. Buck's was a restaurant chain named after the Buck family of broadcasters, Jack Buck, Joe Buck, and Julie Buck. Established in 1999, J. Buck's operated 2 restaurants in Greater St. Louis, Missouri. The franchise closed on October 31, 2015. [1]
Biscuits are made fresh every half hour. Bacon is made in house, which takes eight hours to make. The restaurant uses locally sourced ingredients, like local alligator, hogs and fish. [1] The full menu has over 30 items. Appetizers include buttermilk biscuits with honey butter and jam and maple-glazed donuts topped with bacon. [14]
Mamma Campisi's, formerly Oldani's and commonly known as Mama's on the Hill, is a restaurant in St. Louis, Missouri, which is located on The Hill, which is the "Little Italy" in that city, and one of the premier sources of Italian Cuisine in the United States. [1]
To report an illness you think was caused by a restaurant, food or event, contact the Kansas Department of Health and Environment at 877-427-7317 or www.foodsafetykansas.org.
This page was last edited on 27 February 2025, at 16:27 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.