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Soda Gembira is a typical Indonesian drink that is famous for its combination of sweet and refreshing flavors. This drink is made from a combination of red syrup, which is usually cocopandan flavored, sweetened condensed milk, and carbonated soda such as Sprite or Fanta.
Es asem jawa or Javanese tamarind juice with liquid palm sugar and ice, served in Yogyakarta, Indonesia. Tamarind juice (also tamarind water) is a liquid extract of the tamarind (Tamarindus indica) tree fruit, produced by squeezing, mixing and sometimes boiling tamarind fruit pulp.
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Another version of Badak's bottle. Badak is made of 100ml of water, 80 mg of carbon dioxide, 5g of sodium nitrate, 5g of sodium, and 20 mg of sulfate. [1] [disputed – discuss] The Badak bottle is made of hard glass, in order to keep the carbon dioxide in the drink.
In 2002, Energen was introduced by Tridharma Marketing Corporation (now Ecossential Foods Corporation) with the flavors Vanilla and Chocolate.It was followed by Bear Brand Busog Lusog in May 2008, which is the first wholly-Filipino made cereal drink.
Es kelapa muda (Javanese: es degan, English: young coconut ice or coconut ice) is a beverage made from chilled or iced coconut water, young coconut flesh and syrup.It is among the most popular beverages in Indonesia.
Pocari Sweat (Japanese: ポカリスエット, Pokari Suetto) is a Japanese sports drink, manufactured by Otsuka Pharmaceutical.It was launched in 1980, and is mostly well known across Asia and the Middle East; [1] it is also available in East Asia, Southeast Asia, Australia, Mexico [2] and the United States.
Bandrek is a traditional hot, sweet and spicy beverage native to Sundanese of West Java, Indonesia. [1] The Sundanese people who live in the cool, highlands consume bandrek to warm themselves at night and during cold weather.