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It is a small to medium-sized tree growing to 7–25 m tall. The leaves are narrow obovate, 20–40 cm in length and 10–20 cm in width. Fruit produced as mentioned earlier, is otherwise aptly known as the Box Fruit, due to distinct square like diagonals jutting out from the cross section of the fruit, given its semi spherical shape form from stem altering to a subpyramidal shape at its base.
Alyxia buxifolia has a drupe type fruit that is orange to red in colour when ripe. [5] [13] It is a small, ellipsoid shaped fruit ranging from 0.4 cm to 0.8 cm in diameter and 0.5 cm to 0.7 cm in length. [6] [5] It is typically one seeded. [15] Generally, there are only one or two fruits produced per flower. [15] The fruits are toxic to humans. [2]
Ipomoea indica [3] is a species of flowering plant in the family Convolvulaceae, known by several common names, including blue morning glory, oceanblue morning glory, koali awa, and blue dawn flower. It bears heart-shaped or three-lobed leaves and purple or blue funnel-shaped flowers 6–8 cm (2–3 in) in diameter, from spring to autumn .
Its most striking feature is the color of its flowers, a vivid deep blue; solitary, with light yellow markings. They are about 4 cm (1 + 1 ⁄ 2 in) long by 3 cm (1 + 1 ⁄ 4 in) wide. Some varieties yield white flowers and pink. The fruits are 5–7 cm (2– 2 + 3 ⁄ 4 in) long, flat pods with six to ten seeds in each pod. They are edible ...
Passiflora actinia, also known as the sea anemone passion flower is a species of passion flower (passionfruit) of the Passifloraceae. It flowers mainly in early spring, producing white, mauve (purple), and blue flowers about 9 cm wide. [1] Passiflora actinia is an evergreen vine. Native to Brazil, it is a relatively cold tolerant passion flower ...
Nymphaea nouchali, often known by its synonym Nymphaea stellata, or by common names blue lotus, [3] star lotus, red water lily, dwarf aquarium lily, blue water lily, blue star water lily or manel flower, is a water lily of genus Nymphaea. It is native to southern and eastern parts of Asia, and is the national flower of Bangladesh and Sri Lanka.
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Fruit drinks were among the earliest sea buckthorn products developed in China. Sea buckthorn-based juice is common in Germany and Scandinavian countries. It provides a beverage rich in vitamin C and carotenoids. [4] Sea buckthorn berries are also used to produce rich orange-coloured ice-cream, with a melon-type taste and hints of citrus. [12] [13]