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Solid oxygen forms at normal atmospheric pressure at a temperature below 54.36 K (−218.79 °C, −361.82 °F). Solid oxygen O 2 , like liquid oxygen , is a clear substance with a light sky-blue color caused by absorption in the red part of the visible light spectrum.
The oxygen cycle demonstrates how free oxygen is made available in each of these regions, as well as how it is used. The oxygen cycle is the biogeochemical cycle of oxygen atoms between different oxidation states in ions, oxides, and molecules through redox reactions within and between the spheres/reservoirs of the planet Earth. [1]
Oxygen is the third most abundant chemical element in the universe, after hydrogen and helium. [68] About 0.9% of the Sun's mass is oxygen. [19] Oxygen constitutes 49.2% of the Earth's crust by mass [69] as part of oxide compounds such as silicon dioxide and is the most abundant element by mass in the Earth's crust.
Aerobic respiration requires oxygen (O 2) in order to create ATP.Although carbohydrates, fats and proteins are consumed as reactants, aerobic respiration is the preferred method of pyruvate production in glycolysis, and requires pyruvate to the mitochondria in order to be oxidized by the citric acid cycle.
Liquid oxygen has a clear cyan color and is strongly paramagnetic: it can be suspended between the poles of a powerful horseshoe magnet. [2] Liquid oxygen has a density of 1.141 kg/L (1.141 g/ml), slightly denser than liquid water, and is cryogenic with a freezing point of 54.36 K (−218.79 °C; −361.82 °F) and a boiling point of 90.19 K (−182.96 °C; −297.33 °F) at 1 bar (15 psi).
Photosynthetic prokaryotic organisms that produced O 2 as a byproduct lived long before the first build-up of free oxygen in the atmosphere, [5] perhaps as early as 3.5 billion years ago. The oxygen cyanobacteria produced would have been rapidly removed from the oceans by weathering of reducing minerals, [citation needed] most notably ferrous ...
The oxygen reduction reaction is an essential reaction for aerobic organisms. Such organisms are powered by the heat of combustion of fuel (food) by O 2 . Rather than combustion, organisms rely on elaborate sequences of electron-transfer reactions, often coupled to proton transfer.
Temperatures on the order of 10 9 kelvins are needed to fuse oxygen into sulfur. [11] An atomic mass of 16 was assigned to oxygen prior to the definition of the unified atomic mass unit based on 12 C. [12] Since physicists referred to 16 O only, while chemists meant the natural mix of isotopes, this led to slightly different mass scales.