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Miller designed the original barbecue pits he used in the 1950s and the large industrial sized ones used today, which can cook up to 2,500 pounds of brisket at one time in 18 to 20 hours. The central office of Bill Miller Bar-B-Q, is located in downtown San Antonio adjacent to the San Antonio Police Department's former headquarters. The plant ...
The River Walk winds and loops under bridges as two parallel sidewalks lined with restaurants and shops, connecting the major tourist draws such as the Shops at Rivercenter, the Arneson River Theatre, Marriage Island, La Villita, HemisFair Park, Petty House, the Tower Life Building, the San Antonio Museum of Art, the Pearl, and the city's five ...
In 1922, he relocated his business to 400 W. Houston Street, renaming it Albert's Curio Store and eventually the Buckhorn Curio Store and Cafe. In 1956, the Buckhorn Saloon and the Buckhorn Hall of Horns collection were restored at the Lone Star Brewery. The collection added a 1964 Hall of Fins, as well as a 1973 Hall of Feathers. [3]
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Guenther & Sons Pioneer Brand Flour Mill, San Antonio. The Guenther House is a restaurant, museum and store located at 205 E. Guenther Street in the King William neighborhood of the Bexar County city of San Antonio in the U.S. state of Texas. Currently operated by C. H. Guenther and Son. Inc., the home was originally built as a private ...
Jim's Restaurants is an American chain of restaurants owned by Uptown San Antonio, Texas-based Frontier Enterprises. Jim's, most well known for its breakfast and charbroiled hamburgers, was started in 1947 when Germano "Jim" Hasslocher and his business partner and wife Veva Ball Hasslocher built their first burger stand.
It also provides an alternate route (versus I-10 and Loop 1604) between Seguin and portions of the northeastern San Antonio metropolitan area. Between San Antonio and Cibolo, FM 78 is a four-lane road, dropping to a two-lane road until McQueeney, before becoming a four-lane divided route to I-10/SH 46.
The original location was founded in 1947 in San Antonio, Texas, by Robert Luby (1910–1998). Luby's Culinary Services provides contract food-service management to 18 healthcare, higher education, and corporate dining locations, such as Texas Children's Hospital , Lone Star College , and formerly, Baylor College of Medicine , which ended its ...