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Louis Pasteur ForMemRS (/ ˈ l uː i p æ ˈ s t ɜːr /, French: [lwi pastœʁ] ⓘ; 27 December 1822 – 28 September 1895) was a French chemist, pharmacist, and microbiologist renowned for his discoveries of the principles of vaccination, microbial fermentation, and pasteurization, the last of which was named after him.
This is the implicit principle that Louis Pasteur was unknowingly making use of when he passed the rabies virus in monkeys and ended up with a virus that was less dangerous to dogs, for example. [7] The process of serial passage yields a live vaccine. There are both advantages and disadvantages to this.
Jean Baptiste Pasteur, the only son of Louis and Marie Pasteur, was a soldier in the Franco-Prussian War. The tone set by this war contributed to the rivalry between Koch and Pasteur. [ 1 ] The "German Problem", as Germany increasingly gained scientific, technological, and industrial dominance, fed tensions among European nations. [ 3 ]
Louis Pasteur was a pioneer in chemistry, microbiology, immunology and vaccinology. pictore/DigitalVision Vectors via Getty ImagesSome of the greatest scientific discoveries haven’t resulted in ...
The first culture media was liquid media, designed by Louis Pasteur in 1860. [2] This was used in the laboratory until Robert Koch's development of solid media in 1881. [3] Koch's method of using a flat plate for his solid media was replaced by Julius Richard Petri's round box in 1887. [2]
Major contributions to the science of microbiology (as a discipline in its modern sense) have spanned the time from the mid-17th century month by month to the present day. The following is a list of notable microbiologists who have made significant contributions to the study of microorganisms .
Louis Pasteur was known as a pioneer of microbiology and "The father of immunology". [50] People from all over the world wanted to get vaccinated for rabies, so in 1880 l’Institut Pasteur was constructed in Paris. [50] Pasteur's health declined and on his last birthday he was widely celebrated by the scientific community.
Notable contributors to the theory include Justus Von Liebig and Louis Pasteur, the latter of whom developed a purely microbial basis for the fermentation process based on his experiments. Pasteur's work on fermentation later led to his development of the germ theory of disease, which put the concept of spontaneous generation to rest. [1]