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2. How to Make Doughnuts Without a Doughnut Pan - AOL

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   How to Make Your Doughnut Pan To transform a muffin pan into a doughnut pan, here's what you'll need: Muffin pan Aluminum foil Cooking spray Take a square piece of foil and place it over one of ...

3. 10 EASY Donut Recipes That Anyone Can Make At Home - AOL

   www.aol.com/want-donuts-try-10-easy-150100276.html

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4. Yes, You *Can* Make Homemade Doughnuts in an Air Fryer ... - AOL

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   Get the Homemade Chocolate Baked Doughnuts recipe at Divas Can Cook. Divas Can Cook. Blueberry Doughnuts. This doughnut recipe can be made any time of the year, thanks to its use of frozen ...

5. Brown Bobby - Wikipedia

   en.wikipedia.org/wiki/Brown_Bobby

   A Brown Bobby is a triangular doughnut. It is baked in a Brown Bobby machine, which resembles and is operated similarly to a waffle iron . These machines were created by the Food Display Machine Corporation in Chicago , Illinois , U.S., around the 1920s and possibly later.

6. Doughnut - Wikipedia

   en.wikipedia.org/wiki/Doughnut

   Doughnuts in a display case at a coffee shop. A doughnut or donut (/ ˈ d oʊ n ə t /) is a type of pastry made from leavened fried dough. [1] [2]: 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.

7. List of doughnut varieties - Wikipedia

   en.wikipedia.org/wiki/List_of_doughnut_varieties

   Hungary – Fánk, a round doughnut (without a hole) dusted with sugar, and Lángos, a flat fried bread made from yeast dough, served with sour cream and toppings like cheese, ham or chopped onions. Iceland – Kleinuhringir (doughnut), Kleinur, Berlínarbollur and Ástarpungar. Ástarpungar traditionally contain raisins.

8. Triple Chocolate Baked Doughnuts Recipe - AOL

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9. Old-fashioned doughnut - Wikipedia

   en.wikipedia.org/wiki/Old-fashioned_doughnut

   The old-fashioned doughnut is a term used for a variety of cake doughnut prepared in the shape of a ring with a cracked surface and tapered edges. [1] While many early cookbooks included recipes for "old-fashioned donuts" that were made with yeast, [2] the distinctive cake doughnuts sold in doughnut shops are made with chemical leavener and may have crisper texture compared to other styles of ...