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Preheat oven to 325 degrees. In a double broiler, melt together butter and 1/2 cup chocolate chips. Remove from heat. Add 1/4 cup Smucker's Simple Delight Dark Chocolate ice cream topping and ...
Click on the "Upload a new version of this file" link located on the file history section of the original image. Browse the new svg image to be selected as the source filename. Then, select the appropriate license (the license of the original file). If the file is in the public domain, you may select the license of your own, since you created ...
Combine 1 ounce finely chopped dark chocolate, 2 tablespoons cocoa powder, and 1 teaspoon kosher salt in a medium bowl. Set aside. Combine 1/4 cup heavy cream, 2 tablespoons light corn syrup, and ...
A sundae (Sunday Ice) (/ ˈ s ʌ n d eɪ, ˈ s ʌ n d i /) is an ice cream frozen dessert of American origin that typically consists of one or more scoops of ice cream topped with a sweet sauce or syrup and other toppings such as sprinkles, whipped cream, marshmallows, peanuts, maraschino cherries, or other fruits (e.g. bananas and pineapple in a banana split).
Ice cream may be served with other desserts—such as cake or pie—or used as an ingredient in cold dishes—like ice cream floats, sundaes, milkshakes, and ice cream cakes—or in baked items such as Baked Alaska. Italian ice cream is gelato. Frozen custard is a type of rich ice cream.
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Sorbetes in the Philippines refers to a traditional ice cream originating in the country, uniquely characterized by the use of coconut milk and/or carabao milk. [1] [2] It is distinct from the similarly named sorbet and sherbet.
A knickerbocker glory is a layered ice cream sundae that is served in a large tall conical glass, and to be eaten with a distinctive long spoon, particularly in Great Britain and Ireland. The knickerbocker glory , first described in the 1920s, [ 1 ] may contain ice cream, cream , fruit, and meringue .
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