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  2. Asador Etxebarri - Wikipedia

    en.wikipedia.org/wiki/Asador_Etxebarri

    Asador Etxebarri is a Spanish restaurant in Atxondo, Spain. It was voted 3rd best of the World's 101 Best Steak Restaurants as well as 3rd best in the world in Restaurant (magazine) Top 50 Awards in 2019 and 2021, [1] 4th in 2023, [2] and 6th in 2015. [3] The owner and chef is Victor Arguinzoniz, who cooks everything over a grill. [4]

  3. El Celler de Can Roca - Wikipedia

    en.wikipedia.org/wiki/El_Celler_de_Can_Roca

    [30] [31] [32] The restaurant has maintained a top 3 spot since, 2nd in 2016 and 2018, 3rd in 2017. [33] [34] [35] In The Daily Meal's inaugural list of the best 101 restaurants in Europe in 2012, El Celler de Can Roca was ranked twelfth. [36] During the same year, it was named as restaurant of the year by The Sunday Telegraph. [37]

  4. Akelarre (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Akelarre_(restaurant)

    Akelarre is a modern Basque restaurant founded in 1974 by Pedro Subijana, and located in Igeldo quarter of San Sebastián, Gipuzkoa, Spain. [1] [2] The restaurant is known for its local seafood. [3] It has achieved three Michelin stars. [4]

  5. This restaurant earned a Michelin star in Spain. Now a sister ...

    www.aol.com/restaurant-earned-michelin-star...

    Their restaurant Ikaro earned a Michelin star in La Rioja, Spain. “I think Miami is a city that everybody wants to go to,” Sanchez explains via Zoom from Spain. “What we have seen is that ...

  6. Disfrutar - Wikipedia

    en.wikipedia.org/wiki/Disfrutar

    Disfrutar is a restaurant in Barcelona with three Michelin stars. [1] [2] In 2023 it was ranked second in the world by Restaurant magazine; [3] in 2024 it was ranked first. [4] The chefs met while working at El Bulli. [5] [6] [7] [8]

  7. Category:Restaurants in Spain - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in_Spain

    Michelin-starred restaurants in Spain (1 C, 27 P) Pages in category "Restaurants in Spain" The following 8 pages are in this category, out of 8 total.

  8. Mugaritz - Wikipedia

    en.wikipedia.org/wiki/Mugaritz

    The restaurant is recognized by the press as "the most important gastronomic phenomenon of the world in recent times". [1] Both Mugaritz and Andoni Luis Aduriz frequently show up on pages of media like "Omnivore", "Le Figaro" in France, "Brutus", "Cuisine Kingdom" in Japan, "The Trade" and "Republic" in Latin America and the U.S. "Time" or "The Observer ".

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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