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The present 132,000 sq ft (12,300 m 2), two-story Main Library was constructed between 1997 and 1999.With the completion of a large-scale expansion and renovation project in 2022, the Main Library includes a Digital Media Lab, public meeting and study rooms, dedicated spaces for Youth Services and Teen Services, and an onsite coffee shop.
The library has a 16,000 sq. ft. Adult Services department, 12,000 sq. ft. Youth Services department, and shelves nearly 200,000 items. Public spaces include a meeting room, cafe with beverage and snack vending machines, quiet reading room, study rooms, computers (PCs and Macs), media lab, and computer classroom. [3]
Stumptown Coffee Roasters is a coffee roaster and retailer based in Portland, Oregon, United States.The chain's flagship café and roastery opened in 1999. Three other cafes, a roastery and a tasting annex have since opened in Portland, as well as locations in Seattle, New York, and Los Angeles,. [1]
Internet café and library on the Golden Princess cruise ship (2011) Combination Internet café and sub post office in Münster, Germany. An Internet café, also known as a cybercafé, is a café (or a convenience store or a fully dedicated Internet access business) that provides the use of computers with high bandwidth Internet access on the payment of a fee.
Scooter's Coffee was founded in 1998 in Bellevue, Nebraska, by Don and Linda Eckles. [6] In November 2023, Joe Thornton was named the new chief executive officer. [8] John Owen, a former executive for McDonald's and Subway, was named chief operating officer in January 2024.
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A coffeehouse, coffee shop, or café (French: ⓘ), is an establishment that serves various types of coffee, espresso, latte, americano and cappuccino. Some coffeehouses may serve cold beverages, such as iced coffee and iced tea , as well as other non-caffeinated beverages.
Caffe Reggio, September 2015. Caffe Reggio is a New York City coffeehouse first opened in 1927 at 119 Macdougal Street in the heart of Manhattan's Greenwich Village.. Italian cappuccino was introduced in America by the founder of Caffe Reggio, Domenico Parisi, in the early 1920s. [1]