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  2. White bread - Wikipedia

    en.wikipedia.org/wiki/White_bread

    In the United States, consumers sometimes refer to white bread as "sandwich bread" or "sandwich loaf". [8] It is often perceived as an unhealthy, bland, and unsophisticated menu item. [9] [10] [11] Japanese milk bread, a type of soft white bread, is popular in Asia, particularly in Japan, and has artisan status there.

  3. History of bread - Wikipedia

    en.wikipedia.org/wiki/History_of_bread

    For generations, white bread was the preferred bread of the rich while the poor ate dark (whole grain) bread. However, in most Western societies, the connotations reversed in the late 20th century, with whole-grain bread becoming preferred as having superior nutritional value while Chorleywood bread became associated with lower-class ignorance ...

  4. Bread in culture - Wikipedia

    en.wikipedia.org/wiki/Bread_in_culture

    White and brown breads are also very common, but not as common as roti. In the Philippines, pandesal (or pan de sal, meaning bread of salt or salt bread) is a rounded bread usually eaten by Filipinos during breakfast. The Philippines also produces a cheap generic white bread called Pinoy Tasty. [9] [10]

  5. We Tried 8 Popular White Breads And This Is the Best ... - AOL

    www.aol.com/finance/tried-8-popular-white-breads...

    Best: Nature’s Own Thick-Sliced White Bread. $2.97 . While the majority of the white bread brands I tried were extremely similar, the top two sit in a major league of their own.

  6. 14 Popular Store-Bought White Breads, Ranked by Taste - AOL

    www.aol.com/14-popular-store-bought-white...

    Schmidt's Old Tyme 647 White Bread is a slightly healthier alternative to your standard white bread, as it's lower in calories and higher in fiber than most loaves—but it still looks, feels, and ...

  7. 7 Healthiest White Breads on Grocery Shelves—and 5 to Avoid

    www.aol.com/7-healthiest-white-breads-grocery...

    In the bread aisle, white bread is still one of the most popular loaves in the U.S., even amidst the rise of whole-grain alternatives. It's a staple for quick and easy sandwiches, the perfect base ...

  8. Bread in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Bread_in_American_cuisine

    White bread came to symbolize the forces of modernity and industrialization, but was also at the center of a controversy. Wheat breads were seen to be healthier and moral choice by some; Bernarr Macfadden held the view that white bread threatened the health and superiority of the "white race". [4]

  9. Why It’s Actually Worth Buying Bread From a Bakery - AOL

    www.aol.com/news/why-actually-worth-buying-bread...

    Turns out, bread can actually be considered a health food, and was for thousands of years. It's all about looking in the right places, such as your local bakery, and checking the ingredients.