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Kodava takk similarity in accent and pronunciation with that of Beary bashe, a dialect spoken by Bearys of Coastal Karnataka. [3] Kodava people are the native speakers of Kodava language are origins of district of Kodagu. [34] As per 1991 census, the speakers of Kodava Takk make up to 0.25% of the total population of the Karnataka state.
Barramundi from local fish farms are known as pla kapong (Thai: ปลากะพง) in Thailand. [23] Since its introduction, it has become one of the most popular fish in Thai cuisine. It is often eaten steamed with lime and garlic, as well as deep-fried or stir-fried with lemongrass, among a variety of many other ways.
The expected pronunciation in English would sound like "goatee" / ˈ ɡ oʊ t i /, not "fish". [ 1 ] Both of the digraphs in the spelling — gh and ti — are examples of consonant shifts, the gradual transformation of a consonant in a particular spoken context while retaining its identity in writing.
Pomadasys kaakan is found in the Indo-Pacific.It ranges along the eastern coast of Africa from the Red Sea to the Eastern Cape, along the southern coast of Asia, including the Persian Gulf, to China and Taiwan and along the northern coasts of Australia from Exmouth Gulf in Western Australia to Moreton Bay in Queensland. [3]
The common ling is the longest and one of the largest of the cod-like fish, the Gadiformes, which can reach lengths of 200 cm and weights of 30 kg.It is long and slender [3] with a small head and small eyes and a large mouth, which has large teeth, [4] with the upper jaw projecting beyond the lower jaw, which bears an obvious sensory barbel.
Today, the fish can be found in Upper Klamath Lake and its tributaries, Clear Lake and its tributaries, Tule Lake, part of the Lost River below the Anderson-Rose Dam, and part of the Klamath River. Its range declined as dams were built, flows were diverted, marshes were dredged and drained, and exotic species were introduced to the area.
The escolar, Lepidocybium flavobrunneum, a species of fish in the family Gempylidae, is found in deep (200–885 metres, or 656–2,904 ft) tropical and temperate waters around the world. It is also known as snake mackerel , walu walu ( Hawaiian , sometimes written waloo ), and is sometimes sold as " butterfish " or " white tuna ".
Gadiform fish range in size from the codlets, which may be as small as 7 cm (2.8 in) in adult length, to the Atlantic cod, Gadus morhua, which reaches up to 2 m (6.6 ft). [ 3 ] The earliest gadiforms are Palaeogadus weltoni from the Maastrichtian of the United States and the undescribed, informally named " Protocodus " from the Early Paleocene ...
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