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Parenteral nutrition (PN), or intravenous feeding, is the feeding of nutritional products to a person intravenously, [1] bypassing the usual process of eating and digestion. The products are made by pharmaceutical compounding entities or standard pharmaceutical companies.
The American Society for Parenteral and Enteral Nutrition (ASPEN) is a US-based professional organization. Its members include dieticians, nurses, pharmacists, physicians and scientists who are involved in providing clinical nutrition to patients. [5] ASPEN was founded on June 5, 1975. [6] It was officially incorporated on November 30, 1976. [7]
The Journal of Parenteral and Enteral Nutrition is a peer-reviewed medical journal that publishes papers in the field of nutrition and dietetics. The journal was established in 1977 with Michael D. Caldwell as the founding editor. The current editor-in-chief is Kenneth B. Christopher.
Clinical nutrition centers on the prevention, diagnosis, and management of nutritional changes in patients linked to chronic diseases and conditions primarily in health care. Clinical in this sense refers to the management of patients, including not only outpatients at clinics and in private practice, but also inpatients in hospitals.
European Parenteral and Enteral National Societies support ESPEN in the form of block members, e.g. the British, [4] German, [5] French, [6] and Austrian societies. [7] Under the umbrella of ESPEN, many ongoing projects are supported by its members, such as NutritionDay, [8] Home Artificial Nutrition, and Fight Against Malnutrition. [9]
The journal was established in 1986 with Philip Schneider as the founding editor. [1] The current editor-in-chief is Jeanette M. Hasse. It is an official publication of the American Society for Parenteral and Enteral Nutrition and is published by Wiley.
Intradialytic parenteral nutrition (IDPN) is a nutritional support therapy (medical nutrition therapy) for people on hemodialysis who have a difficult time maintaining adequate nutrition. It is administered directly into the bloodstream of patients with chronic kidney disease (CKD) in an effort to decrease the associated morbidity and mortality ...
In 1975, Dudrick founded the American Society for Parenteral and Enteral Nutrition (ASPEN) serving as the first society president. [2] ASPEN currently has 6,500 members and is a leading organization focused on improving nutrition clinical care and research on clinical nutrition.
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