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  2. Phospholipid - Wikipedia

    en.wikipedia.org/wiki/Phospholipid

    Phospholipids [1] are a class of lipids whose molecule has a hydrophilic "head" containing a phosphate group and two hydrophobic "tails" derived from fatty acids, joined by an alcohol residue (usually a glycerol molecule). Marine phospholipids typically have omega-3 fatty acids EPA and DHA integrated as part of the phospholipid molecule. [2]

  3. Biological membrane - Wikipedia

    en.wikipedia.org/wiki/Biological_membrane

    The biological membrane is made up of lipids with hydrophobic tails and hydrophilic heads. [6] The hydrophobic tails are hydrocarbon tails whose length and saturation is important in characterizing the cell. [7] Lipid rafts occur when lipid species and proteins aggregate in domains in the membrane.

  4. Lipid bilayer - Wikipedia

    en.wikipedia.org/wiki/Lipid_bilayer

    The origin of this energy is the fact that creating such an interface exposes some of the lipid tails to water, but the exact orientation of these border lipids is unknown. There is some evidence that both hydrophobic (tails straight) and hydrophilic (heads curved around) pores can coexist. [85] [86]

  5. Membrane lipid - Wikipedia

    en.wikipedia.org/wiki/Membrane_lipid

    The heads of glycolipids (glyco- stands for sugar) contain a sphingosine with one or several sugar units attached to it. The hydrophobic chains belong either to: two fatty acids (FA) – in the case of the phosphoglycerides, or; one FA and the hydrocarbon tail of sphingosine – in the case of sphingomyelin and the glycolipids.

  6. Cell membrane - Wikipedia

    en.wikipedia.org/wiki/Cell_membrane

    The arrangement of hydrophilic heads and hydrophobic tails of the lipid bilayer prevent polar solutes (ex. amino acids, nucleic acids, carbohydrates, proteins, and ions) from diffusing across the membrane, but generally allows for the passive diffusion of hydrophobic molecules.

  7. Phospholipid-derived fatty acids - Wikipedia

    en.wikipedia.org/wiki/Phospholipid-derived_fatty...

    Phospholipid bilayer. Each phospholipid consists of a polar hydrophilic head (red) and two hydrophobic fatty acid tails. The fatty acid structure affects the bilayer structure. Fatty acids with an unsaturated tail (blue) disrupt the packing of those with only saturated tails (black).

  8. Glycerophospholipid - Wikipedia

    en.wikipedia.org/wiki/Glycerophospholipid

    They are usually organized into a bilayer in membranes with the polar hydrophilic heads sticking outwards to the aqueous environment and the non-polar hydrophobic tails pointing inwards. [6] Glycerophospholipids consist of various diverse species which usually differ slightly in structure. The most basic structure is a phosphatidate.

  9. Membrane models - Wikipedia

    en.wikipedia.org/wiki/Membrane_models

    The two scientists proposed a structure for this bi-layer, with the polar hydrophilic heads facing outwards towards the aqueous environment and the hydrophobic tails facing inwards away from the aqueous surroundings on both sides of the membrane. Although they arrived at the right conclusions, some of the experimental data were incorrect such ...