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Here, you'll find tons of ideas for easy appetizers, party dips, and finger foods—all of which would be perfect for a special occasion or sophisticated get-together with friends. You can take a ...
Everyone at the party can get their own individual serving with beans, salsa, guacamole, sour cream, and various toppings. Get the 7-Layer Dip Cups recipe at Sugar and Soul .
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad can be served as an appetizer or a side as a salad. A fruit salad is sometimes known as a fruit cocktail (often connoting a canned product), or fruit cup (when served in a small container).
Just fill a clear cup with cubed cantaloupe, orange slices, mango slices, or other orange fruit pieces. Then, attach a green curled pipe cleaner to a green straw and stick it in the center of the ...
A fruit cup, also known as a summer cup, is traditionally an English speciality drink designed to be made into a long drink with addition of a soft drink such as lemonade or ginger ale. Most commonly, these are gin -based, although there are some varieties based on other spirits such as vodka .
The Pimm's cup is a cocktail that is popular in England, in the United Kingdom.It is one of numerous fruit cups, a type of cocktail with gin, a soft drink, and fruit.Its primary spirit is Pimm's No. 1 Cup, a gin-based beverage flavoured with fruits and spices invented around 1823 as a health drink.
You can use any kind of fruit you like! We're thinking cranberry to keep it seasonal. Just remember for the ideal consistency, you'll need 1 cup of fruit puree for every 1/4 cup of sugar.
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