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2. The Top 5 Questions the Butterball Turkey Hotline Gets ... - AOL

   www.aol.com/top-5-questions-butterball-turkey...

   Butterball suggests a temperature of 170°F in the breast, 180°F in the thigh, and 165°F in the stuffing (if you’ve chosen to cook your stuffing inside the bird). And if you don’t have a pre ...

3. How to Brine a Turkey - AOL

   www.aol.com/brine-turkey-013145364.html

   Learn how to brine a turkey using a wet brine or a dry brine. Brining prevents meat from drying out, creating a juicier, more flavorful Thanksgiving turkey. The post How to Brine a Turkey appeared ...

4. I Tested This Thanksgiving Roast Turkey Recipe 7 Times So You ...

   www.aol.com/tested-thanksgiving-roast-turkey...

   (12-lb.) frozen turkey, thawed, neck and giblets removed. 1/4 c. kosher salt. 2 tbsp. freshly ground black pepper. ... Place a roasting rack inside pan. Pat turkey dry inside and out with paper ...

5. Don't Worry! Here's How to Cook a Frozen Turkey on ... - AOL

   www.aol.com/dont-worry-heres-cook-frozen...

   Once the turkey has been in the oven for 20 to 30 minutes, you can use a pair of tongs to carefully remove the packet of giblets. Now that the turkey has thawed a bit in the oven, you can also ...

6. It’s time to thaw your turkey — here’s how to do it safely ...

   www.aol.com/time-thaw-turkey-safely-easily...

   Plus, this gives you plenty of time to brine it either with a wet brine or dry spice rub. Thaw times by weight 10-pound turkey: 2 days of thawing in the refrigerator

7. Make An Easy Dry Brined Roast Turkey This Thanksgiving - AOL

   www.aol.com/easy-dry-brined-roast-turkey...

   Combine the turkey neck and giblets (except the liver) in a medium saucepan and add the broth, onion, carrot, celery and thyme sprigs. Add 4 cups cold water. Bring to a simmer over medium-low heat ...

8. When to start thawing a turkey? Who to call if you got turkey ...

   www.aol.com/long-thaw-turkey-call-got-172735375.html

   There's no universal way to brine a turkey; different recipes mandate soaking the turkey for different amounts of time. It can take as long as 24 hours. Though, the turkey should be completely ...

9. Butterball introduces cook-from-frozen turkey for a no-thaw ...

   www.aol.com/news/butterball-introduces-cook...

   “A solidly frozen turkey will take at least 50 percent longer to cook than a thawed turkey,” the FDA says on its website, adding that if a turkey is only partially frozen, it still will take ...