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The White House Sub Shop was founded in 1946 on Arctic Ave in Atlantic City by Anthony "Tony" Basile along with his Aunt Basilia and Uncle Alfred "Fritz" Sacco. [3] Prior to that date, the front of the building on Arctic Ave. was Mr. Basile's tailor shop.
The dining and retail complex was built along with a new 502-room hotel tower expansion at the Tropicana and a parking garage. With a total construction cost of $280 million, The Quarter officially opened on November 23, 2004. In 2015, Tropicana added more shops into the Quarter.
Hard Times Cafe (sometimes Hard Times Cafe & Cue) is a restaurant chain serving chili and other foods, primarily in the Maryland, Virginia, and Washington, D.C. area. Hard Times has been recognized in several publications, including USA Today, [1] AOL's City's Best, [2] Zagat's "Top 20 Area Restaurants" from 2003 to 2008, [3] and several others.
4. Wait 20 Minutes Before Getting Seconds. One of our more simple holiday health tips is to wait 20 minutes before you reach for a second helping.
Dock's Oyster House is a restaurant and bar located in Atlantic City, New Jersey. It opened in 1897 by Harry "call me Dock" Dougherty, who believed that the city needed a clean place to serve fresh seafood. They had no liquor license and only 60 seats. One hundred and twenty years later, they have expanded the seating and has a liquor license. [1]
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WASHINGTON (Reuters) -The Justice Department late on Wednesday asked a U.S. appeals court to reject an emergency bid by TikTok to temporarily block a law that would require its Chinese parent ...
The Knife and Fork Inn is a restaurant located at the confluence of Atlantic and Pacific Avenues in Atlantic City, New Jersey which was first opened in 1912 as a private club by "the Commodore" Louis Kuehnle and then in 1927 "on the eve of Prohibition" became an exclusive dining room catering to the municipalities' upper echelons founded by the New York City hotelier Milton Latz.