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  2. The #1 High-Protein Ingredient You Should Be Adding to Your ...

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    If you’re not sure how you feel about ricotta, start by adding just 1 tablespoon in your overnight oats recipe. If you like it, then swap it in (one-for-one) for the yogurt in your recipe. Add ...

  3. It's beige, it's lumpy, it's good for you. Why you should be ...

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    Oatmeal's health benefits. Oatmeal is made from oats — a whole grain that is a great source of fiber, carbohydrates and protein, plus vitamins and minerals including B vitamins, magnesium and ...

  4. This Is Martha Stewart’s Favorite Butter for Baking - AOL

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    According to the entertaining expert and founder of Martha Stewart Living Omnimedia, she used 100 eggs, 14 pounds of pecan halves, 60 ounces of pumpkin purée, 11 jars of corn syrup, and, very ...

  5. The Buttery, Boozy Treats That Are One of Martha Stewart's ...

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  6. Quick Overnight Oats Recipe - AOL

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    Microwave shredded carrot, oats, and water for about 1 minute (until water is absorbed and carrots are soft). If desired, let cool slightly. Add remaining ingredients and stir well to combine.

  7. Martha Stewart's Pumpkin Seed Brittle by Martha Stewart. After you’ve carved your pumpkins, don’t discard the pumpkin seeds. Clean them and turn them into a sweet and crunchy brittle for snacking.

  8. Martha Stewart's Super-Simple Tip Will Give You the ... - AOL

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    According to Martha, it's actually the step you need to get the potato to be its fluffiest. "That smashing breaks up all the fibers, and makes the potato a delightful, fluffy creation."

  9. Martha's 100th Book is Here! 'Martha: The Cookbook' Is ... - AOL

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    $28 at Amazon. In her 100th book, Martha shares 100 of her favorite recipes and invaluable lessons from her personal life and from the kitchen. The recipes range from breakfast and brunch to ...

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