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Metal laboratory sieves An ami shakushi, a Japanese ladle or scoop that may be used to remove small drops of batter during the frying of tempura ancient sieve. A sieve, fine mesh strainer, or sift, is a tool used for separating wanted elements from unwanted material or for controlling the particle size distribution of a sample, using a screen such as a woven mesh or net or perforated sheet ...
Colander. A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.
Chinois. A chinois (UK: / ˈʃɪnwɑː, ˈʃiːnwɑː / SHIN-wah, SHEE-nwah, US: / ʃiːˈnwɑː / shee-NWAH, French: [ʃinwa] ⓘ), also known as a bouillon strainer, is a conical sieve with an extremely fine mesh. It is used to strain custards, purees, soups, and sauces, producing a very smooth texture. It can also be used to dust food with a ...
Another major whitewater feature is a sieve, which is a narrow, empty space through which water flows between two obstructions, usually rocks. Similar to strainers, water is forced through the sieve, resulting in higher velocity flow, which forces water up and creates turbulence.
Sink strainer. In plumbing, a sink strainer is a type of perforated metal sieve or mesh strainer used to strain or filter out solid debris in the water system. Different varieties are used in residential premises and for industrial or commercial applications. Such strainer elements are generally made from stainless steel for corrosion resistance.
A sieve analysis (or gradation test) is a practice or procedure used in geology, civil engineering, [1] and chemical engineering [2] to assess the particle size distribution (also called gradation) of a granular material by allowing the material to pass through a series of sieves of progressively smaller mesh size and weighing the amount of material that is stopped by each sieve as a fraction ...
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